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Allorpop FOOD

Allorpop FOOD's dishfolio

A food blog with hundreds of simple, healthy recipes and food blogging resources for food photography.

Member Since: Jan 4, 2018


Last Posted Recipe: Sep 2, 2018

Grilled Salmon Steaks with Cilantro-Garlic

This yogurt sauce will work on virtually any protein you can think of. Even tofu. Yeah, we went there. Try it on shrimp, black bass or snapper fillets, chicken kebabs, or lamb chops.

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Coconut-Strawberry Ice Cream Pie

When a crunchy salted press-in crust and swirly fruity ice cream team up, everyone wins. It’s pie without baking and an ice cream sundae without the fuss. Success can be yours—just keep everything cold as you go.

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My Favorite Falafel

My Favorite Falafel

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Our Favorite Latkes

These ultimate latkes have fluffy, pillowy-soft centers with crisp, golden brown edges. To cut your cooking time in half, use two large skillets to fry twice the batches at once.

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Butternut Squash - Apple Soup

Creamy but without cream, this soup makes a light start to any meal. The garnishes really pull it all together, offering textural and flavor contrasts.

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Stuffed Bell Peppers

Ree uses the best of summer produce, like bell peppers, zucchini and tomatoes for this simple dish. It's a tasty way to stretch just half a pound of ground beef into a meal for six.

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Perfectly Grilled Steak

Every great cookout needs a great steak. Quality pieces of meat — think boneless rib-eye, New York strip steaks or filets mignons — only need salt and pepper to really shine.

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Potato Salad

Lots of mayo, mustard and fresh dill: how potato salad is meant to taste! No buttermilk on hand? You can substitute it with white wine or chicken stock.

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Guacamole

This classic dip is a go-to for all of your warm-weather parties. For his version, Alton uses a potato masher to achieve the perfect chunky, yet creamy consistency.

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Crispy Pan Fried Lemongrass Chicken Recipe

This lemongrass chicken is all about maximum flavor from minimum effort. One of my favorite dinners!

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Kale and Ricotta Stuffed Shells Recipe

Stuffed shells get a little bit of a kale makeover – you'll love this cheesy kale-ier baked dish.

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Spicy Lamb Ragu Recipe

Lamb ragu – it's the answer to: what's for dinner tonight. Rich, meaty, and comforting, this lamb ragu recipe is perfect over pasta or rice.

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Pork Chops with Sweet and Sour Glaze

The other white meat may be just as versatile as chicken, but perfecting a tender piece of pork is definitely an art form.

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Chocolate Marshmallow Madness Cupcakes

These adorable cupcakes from Hungry Girl are loaded with super chocolatey flavor.

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Pecan Cinnamon Rolls

Kelsey turns her basic dough into an ooey, gooey sweet roll by adding just four ingredients: sugar, cinnamon, pecans and a glaze.

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Hungry Chick Chunky Soup

This slow-cooker soup is loaded with chicken and veggies and guaranteed to satisfy your hunger.

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Garlic Roasted Potatoes

It's no wonder this recipe for 5-star spuds was the most-popular one on FoodNetwork.com this year. "These are the easiest potatoes in the world," Ina says. It takes only a few ingredients to prep this side dish, which will round out nearly any entree.

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Classic Deviled Eggs

Don't fix what ain't broke, right? Simple and classic, this is our most-popular deviled egg recipe ever — and our fans are obsessed with it right now.

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Perfect Roast Chicken

If you can roast a whole chicken, then you can do anything. Simple yet elegant, Ina Garten's recipe is a foolproof standby. Be sure to salt the chicken liberally before cooking so it has lots of flavor, and truss the legs so it cooks evenly.

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Baked Donuts Recipe

A sweet summer treat to snack on: cute and tender oven-baked grapefruit olive oil donuts.

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5-Ingredient Pasta alla Gricia Recipe

Creamy, glossy strands of pasta coated in Pecorino and cracked black pepper, with a bit of pancetta. The pasta of your Italian dreams, right in your home kitchen.

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American Flag Pie Recipe

Happy red, white, and blueberry! A quick and easy Fourth of July pie with juicy blueberries, sweet strawberries, and a sparkly sanding sugar pie crust.

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No-Bake Strawberry Cheesecake

Look, ma, no bake! This simple-to-make cheesecake starts with a graham cracker crust and ends with a sweet strawberry topping — absolutely no oven necessary.

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Chicken Marsala

It seems unlikely that such a deep, flavorsome dish takes just 40 minutes to cook. But it's all in the Marsala, a fortified Italian wine, that brings the sauce together and gives everything a slow-cooked savor.

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Overnight Oats

These make-ahead breakfasts are easily customized to personal preference, and the easiest way to have a healthy start to the day.

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Spinach and Feta Turkey Burgers

"These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs. Serve with or without buns and your favorite condiments. I like to serve these with lettuce, tomato, and Tzatziki sauce (you can find recipes for that on this site as well)."

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Easy Doughnut Puffs

"A family favorite for years. Eyes light up when they discover I've made them."

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Impossible Cake

"This cake has a reputation! A sweet and tempting caramel is drizzled into a greased Bundt® pan, followed by a gorgeous smooth mixture for a moist and rich chocolate cake and a layer of creme caramel. Serve topped with more melted cajeta if you wish."

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Claypot Chicken Rice

Gear up for camping season with this camp-friendly claypot chicken rice. Prep everything at home, bring it all in a cooler and you've got yourself the most satisfying meal, right by the campfire.

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Cuban-Spiced Steak

with Poblano Peppers, Rice, and Garlic Lime Crema

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Chicken Milanese with Crispy Potatoes, Mix

Lemon and garlic are the perfect flavor duo in this crispy chicken Milanese. For a light yet hearty meal, we’re serving it alongside crispy roasted potatoes and a bright side salad.

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Oven-Baked Chicken Legs

with Mac ’n’ Cheese, Broccoli, and Ranch Spice

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Sweet Potato and Black Bean Tacos

with Avocado Crema and Cilantro

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Presto Pesto Panko Chicken

with Roasted Potatoes and Green Salad

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Pork Carnitas Tacos

Pork Carnitas Tacos...

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-Little Ears- Pasta

with Italian Pork Sausage, Baby Broccoli, and Pesto

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