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HomecookMeg

HomecookMeg's dishfolio

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I hail from the charming city of Mysore in the state of Karnataka in Southern India. I migrated to Singapore with my hubby in 2006 and since then, it has become my second home. I love to write, travel, cook, watch movies, read books and make new friends.

Member Since: Aug 17, 2012


Last Posted Recipe: Dec 20, 2012

Homemade Cinnamon Rolls

Homemade gooey cinnamon rolls with a soft fluffy dough, the tantalizing aroma of cinnamon, added goodness of sultanas and a sweet luscious glaze. Perfect with your morning coffee!

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Aloo Paratha

An incredibly popular Indian whole wheat flatbread stuffed with with a spiced potato filling and served dotted with butter.

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Crème caramel

A popular custard dessert with a layer of soft caramel on top. Four ingredients, a simple procedure and a fabulous outcome makes this recipe a winner!

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Homemade Potato Buns

Delicious and soft buns with a mildly spiced potato filling

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Methi Paneer

A delicious Indian curry with fenugreek leaves (methi) and cottage cheese (paneer) in a subtly spiced, rich onion-cashew-tomato gravy.

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Pesto Walnut Pasta

A healthy, simple to make and delicious pasta made with sweet basil, walnuts, garlic, parmesan cheese, cherry tomatoes and olive oil.

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Vada Sambar

Medu Vada - These deep fried crispy and spicy lentil fritters (doughnuts) make for a great breakfast dish or tea time snack.

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Mysore Masala Dosa

Masala Dosa - the most popular breakfast dish from South-India. One of the top 10 dishes you should eat before you die!

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Chettinad-Style Egg Curry

This is an Indian recipe for a Chettinad-style Egg Curry that is luscious, aromatic and packed full of fiery heat and flavour. Pairs well with appams.

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Iced Chocolate Cake

A simple and easy to make chocolate cake topped with chocolate icing

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