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selnoir

selnoir's dishfolio

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Ideas for the evolution of modern vegan and vegetarian cuisine.

Member Since: Jul 25, 2011


Last Posted Recipe: Oct 8, 2011

Asparagus and Cocoa Butter

Asparagus and Cocoa Butter - Maple and Mustard Candied Pearl Onions, Purple Cauliflower

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Korean Kimchi Pancake

Kimchi Pancake - Korean Seitan, Gochujang, Radish and Sprout Salad.

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Grand Marnier Marinated Cantaloupe

Grand Marnier Marinated Cantaloupe - Pandan Scented Sticky Rice, Mango and Galangal.

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Seared Summer Melon

Seared Summer Melon - Walnut Rosemary and Chive Pesto, Olive Oil Poached Cherry Tomatoes, Balsamic Reduction

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Kabocha Squash Flautas

Kabocha Squash Flautas, Oaxacan Black Trumpet Mole, Spinach Cilantro and Grapefruit Puree.

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