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Flavour and Savour

Flavour and Savour's dishfolio

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Former first grade teacher turned food blogger. I live on beautiful Vancouver Island where life is often sunny, simple and slow-paced. I create simple, clean-eating tasty recipes.

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Member Since: Jul 26, 2015


Last Posted Recipe: Oct 7, 2015

Apple Cake with Warm Salted Caramel Sauce

This apple cake with warm salted caramel sauce is hearty but tender, filled with a layer of sweet apples, and lightly flavoured with cinnamon and lemon.

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Taco Stuffed Mini Peppers

These Taco Stuffed Mini Peppers make an ideal appetizer or a healthy kid-sized snack.

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Cranberry Lemon and Pear Relish

This Cranberry Lemon and Pear relish is raw, fresh and has a bright, zesty flavour. It’s a delicious alternative to traditional cranberry sauce.

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Brussel Sprout Salad with Cranberries

If you're tired of cooked Brussel sprouts, try this raw Brussel sprout salad instead! Sweetened with apples and cranberries, it’s a perfect side dish for a fall or winter meal.

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Chili Garlic Butternut Squash

oven-roasted butternut squash is tossed with an orange juice glaze richly flavoured with chili, garlic and thyme.

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Apple Oatmeal Breakfast Muffins

Gluten-free and dairy-free, but packed with protein to keep you satisfied all morning. Grab one and go!

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No-Bake Chocolate Peanut Butter Bars

Grain-free, refined sugar-free, no-bake chocolate peanut butter bars, ready in 20 minutes!

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Cantaloupe Arugula Salad

This Cantaloupe Arugula Salad with poppy-seed dressing is a simple summertime salad with surprisingly bold flavours. It’s the easiest salad you’ll make all summer!

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