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In the Kitch

In the Kitch's dishfolio

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A place to become food-inspired and sharpen your culinary skills with step by step kitchen tutorials, recipes and product guides.

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Member Since: Sep 13, 2019


Last Posted Recipe: Nov 13, 2019

Electric Skillet Chili

This electric skillet chili will become a fast favorite both for its rich flavor and quick cooking time.

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How to Make Dill Sauce

If you're a fan of creamy sauces, bright herbs, and a little citrus pop, this dill sauce is sure to become one of your all time favorite party foods.

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Dill Salmon Mousse

This dill salmon mousse has a creamy texture and hint of citrus zing. Best of all, it’s super easy to make.

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Red Velvet - White Chocolate Cake Pops

This cake pop recipe takes this classic Southern dessert and transforms it into a mouth-watering party treat perfect for adults and kids alike.

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Chocolate Crinkle Cookies

These chocolate crinkle cookies are a unique but simple take on chocolate cookies with a fun, crinkly exterior.

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How to Make Pralines

These praline pecans are a sweet, crunchy treat that are easy to make in a short amount of time.

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Banana Cake Pops

These banana bread-inspired confections are baked in a cake pop maker.

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Tri-Flavor Popcorn Snack Mix

This tri-flavor popcorn snack mix recipe uses the sumptuous flavors of curry powder, garlic powder, and Italian herbs to liven up microwave popcorn.

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Electric Skillet Mac and Cheese

This electric skillet mac and cheese is creamy, cheesy and delicious!

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Tom Yum Soup

Tom yum soup is a delicious dish from Thailand. Rich in flavor and loaded up with delicious ingredients, it's as filling and comforting as any chicken soup could ever hope to be.

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How to Cook Salmon with Skin On

Deliciously grilled salmon with skin, one side flaky and savory, the other crispy and delicious.

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How to Make Buttercream

Frosting in a can may be convenient, but this quick and easy recipe will show you how to make a smooth and fluffy American buttercream frosting.

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How to Cook Asparagus on the Stove

Create the ultimate fresh and nutritional side dish.

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Leek - Potato Soup with Frizzled Leeks

This leek and potato soup recipe adds texture with the simple to make frizzled leeks and a chicken broth adds depth of flavor to this veggie heavy dish.

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How to Make Ceviche

For a truly authentic seafood dish that is simple yet exquisite, here's a recipe detailing how to make ceviche.

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Naked Chocolate Cake Pops

Naked chocolate cake pops in the cake pop maker are an easy, no frills dessert!

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Hibiscus Tea Cosmo

This nontraditional hibiscus tea cosmo is rich, sweet, and fragrant, with a delightful twist.

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Mini Chinese Pork Buns in Cake Pop Maker

That chewy outside combined with that savory pork filling is a flavor sensation you just can't beat.

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How to Make Apple Crisp

This apple crisp is the right amount of warm and sweet with an amazing crunchy topping.

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French Toast with Cinnamon Apple Garnish

This version of French Toast is fast, easy and flavorful.

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How to Candy Limes

Candied limes are typically used as a sweet and savory garnishment for key lime pies and can also be used to garnish other desserts or drinks.

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How to Fry Tofu

Crispy on the outside and soft on the inside, fried tofu tastes great dipped in sauce or as an addition to salads or stir-fries.

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How to Make Cake Pops with Cake Mix

Simply mix some cake batter up and in 5 minutes or less of bake time, you too can be enjoying these bites of deliciousness.

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Crispy Button Mushrooms with Herbs - Melte

You’ll shortly be enjoying your very own stuffed mushrooms at home with only a dash of time and effort.

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Beer Cheese Dip

Beer cheese combines the sharpness of a good English cheddar with a malted taste of a dark lager.

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Chocolate Chunk Almond Cookies

Chocolate chunk cookies laden with copious amounts of delicious chocolate chunks and slivered almonds.

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How to Make Cake Pops with Cake Pop Maker

Cake pops made with a cake pop maker, make it easy to serve a little bite of delicious cake in a portable and easy to eat fashion.

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How to Make Pumpkin Muffins

How to make pumpkin muffins from scratch, loaded with fresh ingredients and spice.

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How to Make Vanilla Powder

Unadulterated, pure vanilla powder is the secret ingredient used by most professional bakers.

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Bocconcini Caprese with Caramelized Onions

This Bocconcini Caprese is the perfect balance of refreshing fresh veggies, delicious cheese, and zesty balsamic vinegar.

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Creamy Gnocchi with Pea Puree

This creamy gnocchi recipe with a pea puree easily stands alone with its tempting flavors.

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Roasted Chicken - Blackberry Gravy

This roasted chicken with blackberry gravy is not only delicious, but it also adds a unique way to change up dinner.

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How to Make Tomatillo Salsa

Salsa verde or tomatillo salsa is a spicy and tangy sauce used on or to compliment tons of different Mexican dishes.

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Fall Pumpkin Party Punch

A unique way to enjoy the pumpkin spice frenzy this season is a glass of Fall Pumpkin Party Punch.

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Electric Skillet Steak

Juicy steaks cooked in an electric skillet with herb butter.

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How to Make a Charcuterie Board

Learning how to make a charcuterie board at home will make you want to explore this culinary masterpiece even more.

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