Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS

Profile

My dishfolio

Blog

cookeatlivelove

cookeatlivelove's dishfolio

http://cookeatlivelove.com
Save field

Nutrition coach and cook creating recipes for health.

Member Since: Nov 22, 2018


Last Posted Recipe: Apr 15, 2019

My Recipes

Spicy Black Bean Dip with Plantain Chips

This spicy black bean dip makes a great snack or topping for a sandwich or tostada!! Quick and easy to make!!

by

Creamy Chickpea Salad

Quick and easy chickpea salad for sandwiches or wraps. Great at home or on the go. Recipe includes 8 different variations for variety!!

by

Red Wine MIso Mushrooms with Polenta

A comfort food classic!!! Creamy polenta is topped with earthy, meaty mushrooms in a delicious umami full sauce with red wine and miso. A great quick and easy weeknight meal in less than 30 minutes!!

by

Pan Roasted Veggies with Chickpeas

Pan roasted veggies are a quick and easy way to meal prep. This recipe combines sweet potatoes, crispy chickpeas and veggies all cooked together in less than an hour!!! Served with a creamy eggplant and roasted red pepper sauce.

by

Tallarines Verdes

The Peruvian version of pesto includes a little bit of dairy and spinach in addition to the classic ingredients in pesto!! Quick and easy and super delicious!!

by

Carrot Ginger Miso Dressing

This dressing is packed full of umami goodness and Asian flavors!! Make a batch and serve it with your favorite bowl, salad or stir-fry!!!

by

Vegetarian Lomo Saltado

Portobello mushrooms take the place of beef in this vegetarian version of a popular Peruvian-Chinese fusion dish!!!

by

Black Bean and Cheese Arepa

Delicious corn arepas filled with black beans and cheese.

by

Spicy Lentil and Brown Rice stuffed Pepper

Stuffed peppers are a comfort food favorite. This vegetarian version combines spicy lentils with brown rice and cheese. Make ahead for a quick weeknight dinner.

by

Heart Healthy Salad

Healthy and super nutritious salad featuring beans, avocado, berries, tomatoes and much more all drizzled with a delicious Citrus Vinaigrette.

by

Vegetable Lasagna with Tofu Ricotta

Healthy and delicious!!! Vegetable lasagna with tofu, tons of vegetables layered with noodles and cheese. Perfect to make ahead for a weeknight dinner.

by

Healthy Spinach Dip

Creamy cauliflower alfredo replaces the traditional bechamel in this super yummy spinach and artichoke dip. Quick and easy plus always a crowd favorite.

by

Easy Shrimp Vegetable Thai Green Curry

Spicy, sweet and creamy coconut infused sauce with loads of vegetables and shrimp served up over brown rice and quinoa pilaf.

by

Refried Beans and Mexican Cauliflower Rice

Refried beans top Mexican cauliflower rice in this lower carb burrito bowl. Top with your choice of toppings to make it extra delicious.

by

Asian Sprouted Lentil Salad

Sprouted lentils and quinoa topped with loads of fresh veggies and drizzled with Spicy Peanut Dressing

by

Vegetarian Black-eyed Peas

Black-eyed peas, collard greens and cornbread combined in this healthy vegetarian version of this New Year's Day traditional dish. Packed full of lots of flavor!!!

by

Aguadito de Verduras

Healthy vegetarian soup based on a Peruvian favorite packed with beans and vegetables and flavored with cilantro, lime and chilis.

by

Vegan Black Bean Burger with Avocado Herb

The perfect veggie burger with a nice crispy crust and lots of flavor inside. The burger is made with black beans, quinoa and oats and flavored with garlic and cilantro.

by

Autumn Squash and Greens Quinoa Risotto

Delicious and creamy risotto made from quinoa, squash and greens with the flavors of parmesan and sage.

by

Roasted Beet and Carrot Noodles

Lightly roasted beets and carrots paired with chickpeas, zucchini and red onion in a salad that can be served warm or cold with a homemade garlic tahini sauce that packs a lot of flavor.

by

Black Bean and Mango Salsa Tacos

Spicy black beans and a sweet and savory mango and avocado salsa create the perfect taco combination. Quick and easy to assemble for your next Taco Tuesday.

by

Fresh Ginger Cookie Crust Pumpkin Pie

A variation on a favorite, flavored with fresh ginger, cinnamon and nutmeg and all baked up in a vanilla cookie crust.

by

Festive Peppermint Crunch Chocolate

A quick and easy chocolate bark you can make for your next holiday party or for gift giving!! Dark chocolate is flavored with peppermint with the added crunch of popped kiwichi.

by

Vegetable Parmesan Stacks

Layers of eggplant, zucchini, balsamic-infused onions with marinara and parmesan cheese

by

all-check