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CurryAnytime's dishfolio

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A Collection of recipes showcasing the best of Indian Cuisine..

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Member Since: Aug 23, 2018

Last Posted Recipe: Oct 15, 2020


Elanchi is a very traditional Malabar snack. These are soft crepes with filling made of coconut, ghee, sugar, raisins and cardamom. You can add this recipe for your kids lunchbox menu as well.


Bread Curry

Bread Curry, a delicious Sadhya Dish.. It can also be eaten as a snack...


Traditional Homemade Ghee-Clarified Butter

How to Make Ghee on the Stove Top.. Sharing the traditional way of making ghee at home.


Tapioca Curry

This tapioca curry recipe is a Kerala style recipe. With its mustard seeds, pearl onions and curry leaves seasoning this curry is a unique celebration of flavors.


Butter Chicken

The BEST Butter Chicken recipe you will ever make! This restaurant favourite is creamy, flavorful and mild on the spectrum of Indian curries.


Drumstick - Toor Dal curry

A simple quick-to-make curry which may also be constituted as a main course.The combination of toor Dal and coconut with power packed Drumstick, with no spices at all makes this so pleasing to the palate.


Tomato Pachadi

Every family has some recipes that have been handed down through the generations. This is one of my favorites that have been passed down from my grandmother to mom and then my mother passed on to me. This dish is called Tomato Pachadi and is one of the classic chutneys that has been made in my home. We enjoy it with plain rice.


Protein Rich Healthy Dal Recipe

Dal is one of the most versatile,filling, and very delicious Indian lentil curry.It’s easy to make, flavorful, and healthy too.


Bhindi Masala

Bhindi masala is mildly spicy & full of flavors.This semi dry curry made with ladies finger or okra goes very well with rice or roti.


Omelette Curry

Omelette Curry, an ideal dish for quick meals when you are in rush and want something quick yet delicious.


Kootu Curry

This wholesome dish is made with chickpeas, raw banana(plantain) and yam.With its grated coconut seasoning and mild sweetness of jaggery, this curry is a unique celebration of flavors.



Avial, a simple and delicately spice mixed vegetable curry made with vegetables and coconut-yogurt paste. Its seasoning gives you the natural flavor of coconut oil and curry leaves, that is sure to please the crowd.


Cabbage Thoran

Thoran is a quick and healthy stir fry made with finely chopped/grated veggies. It is flavored with coconut, green chilly and curry leaves.


Katti Parippu

This is a healthy lentil curry that draws its subtle flavors from coconut, cumin, and green chilly. Best served with ghee(clarified butter) and pappadam (papad).



Sambar is a South Indian dish made with lentils, mixed vegetables, tamarind, herbs, spices & a special spice powder known as sambar powder. A variety of spices & lentils are used to make this powder.


Sambar Powder

Sambar Powder (Sambar Podi), is an aromatic blend of a few lentils and whole spices and its an important ingredient in most of our Kitchen, especially South Indian Kitchen.


Kerala Style Olan

Olan is a mildly spiced coconut milk based curry made with Ash gourd and Red Cowpeas. Its light and delicious curry with a great fragrance of coconut oil.


Chicken Stew

Try this flavorful Chicken Stew recipe this Easter. The base gravy made with coconut milk gives it a rich creamy taste. Its super simple to make and will be ready in a jiffy!!


Quick - Easy Chicken Curry

This is not traditional chicken curry recipe. But the home made masala in this dish makes this recipe so delicious. Its very quick and easy recipe. Do try this recipe with Chapati.


Goan Prawns Curry

Goan Prawns Curry known as 'Ambot Tik'('Ambot' which means tangy/sour & 'Tik' which means hot/spicy) is a tangy spicy shrimp curry cooked in coconut milk with variety of spices..Do try out this spicy tangy Curry with a bowl of steamed rice and fried Pappadoms. Enjoy!


Imli Aloo - Tamarind Flavored Potatoes

Try this combination of tangy tamarind sauce and hearty potatoes tossed in spices to create an exceptional accompaniment to your next meal.