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YepRecipes

YepRecipes's dishfolio

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Great Recipes, No Fluff

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Member Since: Jul 18, 2018


Last Posted Recipe: Sep 20, 2019

Negimaki

A Japanese dish consisting of thinly pounded beef marinated then rolled with scallions and broiled.

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Crispy Pork Tenderloin Sandwich

Pork tenderloin pounded thin then coated in breadcrumbs and pan fried, served on buns with pickles, lettuce, and mayo.

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Cheesy Farro and Fresh Herb Stuffed Pepper

Bell peppers stuffed with farro, fresh herbs, and white cheddar cheese.

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Kung Pao Beef

A traditional style kung pao recipe using Szechuan peppercorns and flank steak.

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Roti John

This Malaysian sandwich consists of ground chicken, onions, eggs, and spices served on toasted bread.

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Shwarma Style Chicken Lettuce Wraps

Ground chicken is seasoned with Lebanese spices then served with leaves of lettuce, chopped vegetables and the traditional garlic sauce, Toum.

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Flammkuchen

A German/French style thin crust pizza also known as "Tarte Flambée" that's topped with crème fraîche, onions, and pork belly.

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Mango Fruit Salad with Chili-Lime Dressing

Mangoes, Granny Smith apples, and toasted cashews tossed with a chili-lime dressing.

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Crispy Garlic Kale Chips

Light, delicate, and crispy oven baked kale chips with a hint of garlic.

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Quinoa Tabouli Salad

Quinoa, veggies, and herbs make up this light, and delicious salad.

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Portobello Cheesesteaks

A vegetarian version of a cheesesteak using portobello mushrooms, onions, peppers, and provolone cheese.

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Oven Roasted Tacos Al Pastor

A Mexican dish consisting of pork marinated in dried chiles, pineapple and spices then roasted and served on tortillas. This version the pork is oven roasted instead of roasted on a spit grill.

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Semolina Pizza Crust

A pizza dough made with a mix of semolina and all-purpose flour that results in a slightly sweet and chewy dough with a bit of texture.

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Chicken Tagine

A classic Moroccan chicken dish made with African spices. Although traditionally made in a tagine pot with preserved lemon, this version is cooked on the stove top in a dutch oven and uses lemon zest.

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Creamy Mushroom Bake

Sauteed mushrooms in a creamy garlic cheese sauce.

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Harissa Vegetables with Shakshuka Sauce

A Tunisian style vegetable dish, served with couscous, chickpeas, kale, and a harissa-tomato sauce.

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Lemon and Arugula Angel Hair Pasta

Lemony angel hair pasta with baby arugula, Parmesan cheese and a splash of cream.

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Southern Peanut Soup

Also known as "Tuskegee Soup", this creamy peanut soup is a southern speciality.

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Pork Medallions with Italian Salsa Verde

Pork tenderloin medallions and an Italian Salsa Verde made with fresh parsley, basil and capers. Paired with an arugula and boiled potato salad.

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Sweet Potato Biscuits

Fluffy biscuits made with mashed sweet potatoes.

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Chicken Cafreal

A chicken dish from Goa (A State of India) in which chicken quarters are marinated in green chiles and spices and then shallow fried in oil.

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Apple Walnut Quick Bread

An easy and delicious apple bread made with walnuts and raw honey.

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Stuffed Pepper Soup

Everything you would find in stuffed peppers made into a soup.

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French Onion Grilled Cheese

Caramelized onions and melted Gruyere cheese between slices of toasted sourdough bread.

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Easy Broccoli Fettuccine Alfredo

A rich and creamy Fettuccine Alfredo packed with lots of broccoli flavor made in under 30 minutes.

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Oven Fried Chicken

Oven baked bone-in chicken pieces that are crunchy on the outside and tender and juicy on the inside.

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Acquacotta (Tuscan Bread Soup)

Translated as "cooked water", Acquacotta is a simple but flavorful Italian soup made with bread, water, tomatoes, and vegetables.

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Konigsberger Klopse (German Meatballs)

A German dish consisting of meatballs made of pork and beef simmered in broth and served with a creamy caper sauce.

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Greek Quinoa and Chickpea Salad

A Greek style salad made with quinoa, chickpeas, avocado, and veggies and served with a creamy feta cheese dressing.

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Bruschetta Bagels

Toasted bagels are topped with creamy artichoke cheese and fresh garlicky tomatoes and basil in balsamic.

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Pork Shoulder Pernil

A Latin American dish consisting of pork shoulder marinated in garlic, lime juice, herbs and spices then slow roasted until tender.

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Stracciatella Soup

Sometimes referred to as "Italian Egg Drop Soup". A brothy soup made with eggs, spinach, and Parmesan cheese.

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Crispy Portabella Fries

Sliced portabella mushrooms breaded with Parmesan Cheese and Panko crumbs then baked in the oven.

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Lemon and Broccoli Risotto

Creamy risotto with lemon, broccoli, and Parmesan cheese.

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Colombian Ajiaco (Chicken and Potato Stew)

A hearty Colombian soup made with chicken breast, corn, and a variety of potatoes.

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Spaghetti and Meatballs

Baked meatballs made with pork, beef, and Parmesan then tossed in tomato sauce and served over spaghetti.

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