Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS
mypureplants

mypureplants's dishfolio

Save field

Wife and husband duo sharing plant-based recipes every week for anyone who eats #vegan, #glutenfree, #eggfree and #dairyfree.

Member Since: Jul 5, 2018


Last Posted Recipe: Nov 1, 2019

Apple Crisp Pie (Vegan - Gluten-free)

Apple Crisp Pie is the easiest of all pies. You don’t need to worry about how your top crust would look like, just load up your pie with delicious and juicy apples and sprinkle it with a crunchy crisp topping. It tastes and smells heavenly. Especially if you scoop some vanilla ice cream on top or drizzle it with caramel sauce. Vegan and gluten-free as always.

by

Cream Cheese Veggie Pinwheels

These Cream Cheese Pinwheels are such an easy and stunning appetizer that they are the FIRST things to go every time.

by

5-min Tofu Cream Cheese (Vegan - Gluten-fr

This 5-minute Tofu Cream Cheese is a surprisingly tasty spread to make your breakfast protein-packed and delicious.

by

Vegan Stew with Jackfruit Beef

Hearty and filling vegan stew recipe that is loaded with veggies and flavors. Plus jackfruit so you can turn it into a vegan beef stew.

by

Sauteed Carrots in Maple Thyme Glaze

These maple glazed sauteed carrots (julienne carrots) are such an elegant, delicious side dish to add to a Thanksgiving or Christmas dinner.

by

5-minute oil-free Hummus

The smoothest, vegan, gluten-free hummus that you can imagine. You only need basic, whole food ingredients AND FIVE MINUTES to make the best oil-free hummus ever. Once, you taste it, you will make it over and over and over and over…

by

Vegan Lentil Loaf (Gluten-free)

The Best Vegan Lentil Loaf should be deliciously rich, moist and juicy, and easy to make. Well, the good news is that you don’t need to look any further. Jump to the recipe and check out how our secret ingredient makes this Lentil Loaf the best ever. Vegan, vegetarian, nut-free and gluten-free and grain-free.

by

Vegan Stuffed Portobello Mushrooms

These easy, vegan stuffed mushrooms are perfect for an appetizer, a side or a main dish. It will highlight your weekdays and your holidays, be it Thanksgiving or Christmas. Our baked portobello mushrooms are stuffed with chili, topped with grated cheese and spring onion.

by

Vegan Sour Cream (Nut-free, Soy-free)

It is a 5-minute, homemade dairy-free sour cream recipe for when you need something nut-free and soy-free. 4-ingredients plus a high powered blender and you have yourself a creamy, tangy vegan sour cream.

by

Vegan Mushroom Risotto

How to make vegan risotto for two? We show you EVERYTHING you need to know through this creamy vegan mushroom risotto recipe.

by

Vegan Chocolate Frosting

The easiest vegan chocolate frosting with only 2 ingredients: coconut cream and hot chocolate powder

by

Vegan Chocolate Cake

It is a moist decadent double chocolate cake with chocolate coconut whipped cream frosting. Gluten-free.

by

Vegan Gluten-free Sweet Potato Brownies

Fudgy, moist, and decadent vegan sweet potato brownies topped with creamy chocolate frosting and sliced almonds. No eggs, no dairy, no gluten, but definitely full of flavors. 

by

Oil-free Fried Apple Rings

The juicy apple slices are dipped into a 3-ingredient psyllium husk pancake batter, fried like a pancake and sprinkled with cinnamon sugar.

by

Healthy Apple Cinnamon Oatmeal

The juicy apple slices are dipped into a 3-ingredient psyllium husk pancake batter, fried like a pancake and sprinkled with cinnamon sugar.

by

Strawberry Puree for Topping

Warm strawberry puree recipe that is quick and easy. It is perfect to top your pudding, cheesecake, ice cream or any other dessert.  Works with any berries. 

by

Banana Peanut Butter Oatmeal Cookies

Healthy, 3-ingredient banana peanut butter oatmeal cookies. No refined sugar. No flour. No baking soda. I even included 3 variations.

by

Easy Vegan Chili with Beans and Millet

This the best hearty, meaty and satisfying vegan chili my husband has ever made. It is loaded with whole foods like veggies, legumes, and grains. All the good stuff. Ridiculously easy and healthy, just how we like it. How about you? 

by

Grilled Vegetable Kabobs

Veggie Skewers aka Grilled Vegetable Kabobs are the easiest way to eat a rainbow of delicious veggies during summer. The perfect side dish for your weekend bbq or grill party. 

by

Easy Vegan Coleslaw

Easy Vegan Coleslaw recipe that is ready in 15 minutes or less. A must-have side dish next to your favorite burger for any summer potluck or grill party. 

by

Vegan Paleo Tapioca Pudding

This simple 3-ingredient Vegan Tapioca Pudding is a lovely and light dessert perfect with fresh fruits or fruit puree. It is naturally gluten-free, not to mention paleo-friendly. 

by

Vegan Cabbage Soup with Sausages

This hearty and filling vegan cabbage soup is loaded with veggies and sausages. It is very satisfying and comforting to eat especially as we added some vegan sour cream to it. It is a perfect soup for fall to warm you up.

by

Vegan Chocolate Pudding

No avocado, no tofu and no banana but sweet potato makes this 5-ingredient chocolate pudding rich and creamy

by

Roasted Asparagus and Mushrooms

Oven-roasted asparagus and mushrooms are the best spring side dish ever. It is easy, quick and delicious. This is a one-pan, no-mess dish that it is suitable for most diets including low-carb, vegan, paleo, keto, dairy-free, and gluten-free. 

by

Homemade Cashew Milk

COMPLETE GUIDE to homemade cashew milk with step photos, 1-min video, FAQs and top tips

by

Vegan Cabbage Lasagna

This is the best, naturally gluten-free, and vegan lasagna I have ever eaten. It is seriously bursting with flavor. Just imagine this: vegan ground beef cooked in hearty marinara sauce layered with spinach cashew alfredo sauce and sweet cabbage leaves. 

by

Warm Blueberry Millet Porridge

A 4-ingredient refreshing alternative to the classic oatmeal. In combination with blueberries, it is a perfect breakfast to kick-start your day.

by

Cream of Spinach Soup

Ridiculously easy and quick vegan spinach soup. 5-ingredients, but nothing fancy or hard to get. Creamy, healthy, not to mention kid-friendly

by

Beginners Chickpea Curry - Chana Masala

Simple chickpea masala with mild curry sauce and the combination of veggies. It is a great under 30-min lunch/dinner recipe for busy days.

by

Sweet Potato Gnocchi Vegan and Gluten-free

Step-by-step guide to make this 4-ingredient, gluten-free and vegan sweet potato gnocchi recipe. Perfect with alfredo or marinara sauce

by

Sweet Potato Gnocchi Vegan and Gluten-free

Step-by-step guide to make this 4-ingredient, gluten-free and vegan sweet potato gnocchi recipe. Perfect with creamy alfredo sauce or hearty marinara sauce

by

Crispy Vegan GF Waffles with Red Lentils

This 7-ingredient vegan waffle recipe is not only gluten-free, but we added some red lentils for extra protein boost. Still crispy!!!

by

Easy Vegan Eggplant Meatballs

5-ingredient simple, healthy and gluten-free meatless meatballs recipe with eggplants. Great with mariana sauce and spaghetti.

by

Simple Hokkaido Pumpkin Soup

Easiest, healthy and creamy Hokkaido Pumpkin Soup from fresh pumpkin. Let us show you how to make it from scratch.

by

Hearty Marinara Sauce

10-minute spaghetti sauce using the combination of finely chopped tomatoes and silky tomato sauce with Italian seasoning

by

Vegan Shepherd's Pie or Cottage Pie

This Vegan Shepherd's Pie is a true comfort food for the fall with carrots, zucchini and eggplant topped with creamy vegan mashed potatoes.

by