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k33kitchen

k33kitchen's dishfolio

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Member Since: Jun 26, 2018


Last Posted Recipe: Jul 17, 2019

Vegan blueberry chia jam

A 3-ingredient chia seed jam recipe. It is tasty and super easy to make! Spread over toast or swirled into yogurt, yummy!

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Vegan Singapore noodles

These spicy noodles are simple to make, low calorie, gluten-free and incredibly delicious.From start to the table within 15 minutes.

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Summer berries yogurt parfait

Packed protein, vitamin and heart-healthy fats to give you all day energy. Delicious breakfast, snack, or even for a dessert. ready in 5mins

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Vegan buffalo cauliflower wings

These cauliflower wings are sweet, spicy, and finger licking. It is a perfect beer pairing dish for a lazy weekend with your loved one.

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Miso udon with teriyaki aubergine

Sweet and sticky teriyaki glazed aubergine accompanied with incredible miso flavoured soup. A bowl of delicious Japanese flavours.

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Spanish tapas-style green pepper

Spanish tapas-style green pepper is a simple yet fantastic classic tapas dish which can be found in every single tapas bar around Spain.

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Aubergine and quinoa salad

A Mediterranean inspired, healthy quinoa salad with sun-dried tomatoes and aubergine. It is so tasty, delightful, and refreshing as a light

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Lemon blueberry bread

This blueberry lemon bread is moist, easy to make, and delicious with just the perfect amount of blueberries and lemon zest.

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Mushrooms and edamame fried rice

A tasty and fool-proof vegan veggies fried rice recipe – inexpensive and simple to cook! From start to table within 15 minutes.

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Wood ear mushrooms salad

These weird-looking little mushrooms are totally underrated! They are super tasty, rich in fibre, and high in iron. Unusually they also contain a decent amount of vitamin B-2. Why not give them a try?

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Japanese shoyu ramen

Easy homemade Japanese shoyu ramen recipe. Topped with sweetcorn, shiitake mushrooms, menma, bean sprouts, and a nori sheet; this is a delicious bowl of delight, sure to satisfy your ramen craving!

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Mashed chickpea and pesto sandwich

A great sandwich recipe that is so easy to make, yet full of protein, fibre, texture and flavour. It fulfills your hunger in 10 mins

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Braised bamboo shoot with soy sauce

You can sprinkle with spring onion and eat it as is, or serve as a cold starter or as a menma for ramen.

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https-www.k33kitchen.com-recipes-almond-

These almond pastry fingers are nutty, light and sweet. Sure to impress all your friends and loved ones, despite only taking 25 minutes to make!

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Simple tofu scramble

A MUST-TRY egg alternative breakfast recipe for vegans that's healthy, satisfying, quick and easy to make.

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Raw coconut snowballs

Check out this delicious, creamy coconut snowballs - easy to make and a perfect allergy-friendly treat the whole year around.

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Sweet potato crisps

Sweet potato crisps, a low-carb snack only requires a very small amount of oil and salt, so you can chow down guilt-free.

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Ginger soy glazed edamame

NomNom ginger soy glazed edamame. An incredibly yummy Japanese snack that pairs well with beer and sake. I can eat them all day long!!!!!

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Roasted mixed potatoes

Simple mixed roasted potatoes - a colourful dish with a complex flavour, intense but subtle.

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Cinnamon apple puff pastry

These marvellous cinnamon apple pastries taste great and are super easy to make - ideal for breakfast, snack and dessert!

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Grilled cauliflower steak

This grilled cauliflower steak is tender on the inside and crispy on the outside with a wonderful sweet and sour, garlicky.

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Crispy lotus root chips

The perfect starter at your Asian themed dinner or a great party food/beer pairing/afternoon snack with dips.

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Carrot and lentils soup

Need some lentil inspiration? This lentil soup is a thick, satisfying, delicious and nutritious dish for the cold winter months.

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Korean-style bean sprouts salad

It’s nutty, mild, crunchy, and delightful! Perfect for all occasions, from everyday meals to family feasts and BBQs.

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Vegan banana bread loaf

A gorgeous banana bread loaf with a nutty, grainy flavour. Tastes great on it own or toasted with jam and vegan butter.

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Matcha (green tea) muffins

Green tea flavour and topped with dark chocolate and crunchy almond flakes... a perfect breakfast and snack for anyone obsessed with matcha!

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Wild mushroom donburi (Rice bowl)

Try my wild mushroom donburi (rice bowl), it only takes 15 minutes to prepare and it's super tasty.

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Quick and easy sangria

This sangria is festive, fruity and fun – this perfect beverage goes great with tapas, paella, at a summer BBQ

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Avocado sushi roll

Want to upgrade your sushi making skills? Why not try these beautifully inside-out avocado sushi rolls. Sure to impress your love ones.

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Stir-fried rainbow glass noodles

A light gluten-free stir-fry made with glass noodles and colourful vegetables.

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Creamy mixed roots soup

A soup that tastes wonderful served warm in the cold winter or cold like gazpacho in the summer!

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https-www.k33kitchen.com-recipes-mini-pa

Two ingredients fool-proof classical palmiers recipe. It is a completely effortless recipe that anyone can easily follow.

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Meat-free sausage and mash

Sausage and mash, a Britain classic and the ultimate comfort food recipe. Simple and sure to please everyone..

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Jerk kale crisps

Fancy swapping your greasy potato crisps for a healthier option? This kale crisps recipe is just what you are looking for.

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Super crispy smashed potato

A simple but finger lickingly good smashed potato is fluffy, crispy, garlicky, easy and sure to be loved by all.

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Wild mushroom donburi (Rice bowl)

Try my wild mushroom donburi (rice bowl), it only takes 15 minutes to prepare and it's super tasty.

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