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Member Since: Jun 18, 2018


Last Posted Recipe: Oct 4, 2018

Tamarind Chutney-Saunth Chutney

Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.Use this tamarind chutney as dip, topping over chaats, Accompaniments or even bread spread.Find the complete Recipe on www.foodbheem.com

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Creamy Corn Casserole Recipe

Creamed Corn Casserole is an easy corn casserole recipe made with sweet corn, eggs, sour cream, and cheese. This baked creamed corn casserole makes a great side dish for dinner and an easy side dish for holidays.Find the complete Recipe on www.foodbheem.com

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Best Chicken Parmesan Recipe

Chicken Parmesan is crispy crumb coating and simple to make.Chicken Parmesan is also called as Chicken Parmigiana. Chicken Parmesan is one of the most loved, most popular and most ordered chicken recipes in the world. Find the complete Recipe on www.foodbheem.com

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Rava Appalu Rava Appam Navratri special

This is a traditional Andhra and tamilnadu recipe which can be prepared during festivals. It can also be made as prasadam during Navratri celebrations.Appalu is a traditional Andhra sweet made with rice flour and are very soft and not very sweet. It is very similar to Kerala style unniyappam. The main difference is that Kerala style unniyappam uses jaggery and banana, and rava appalu uses sugar instead.It’s easy to make and very delicious. Find the complete Recipe on www.foodbheem.com

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Ayurvedic Herb Ashwagandha Uses - benefits

Ashwagandha is one of the most important herbs in Ayurveda, a form of alternative medicine based on Indian principles of natural healing.Ashwagandha, the magical herb, is considered to be nature’s gift to mankind.It has been used for over 3,000 years to relieve stress, increase energy levels and improve concentration.Ashwagandha is Sanskrit for smell of the horse,which refers to both its unique smell and ability to increase strength.Its botanical name is Withania somnifera, and it’s also known by several other names, including Indian ginseng and winter cherry.The ashwagandha plant is a small shrub with yellow flowers that’s native to India and North Africa. Extracts or powder from the plant’s root or leaves are used to treat a variety of conditions.Banyan’s ashwagandha is USDA certified organic.Find the complete information on www.foodbheem.com

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Ayurvedic Herb Bhringraj Uses and Benefits

The Ayurvedic herb bhringraj, known as the “the ruler of the hair,” has been used since ancient times to rejuvenate hair and skin. Bhringraj helps to calm and cool down pitta dosha, strengthening resistance to stress. Premature hair loss and graying are considered a pitta imbalance. Bhringaraj is a rejuvenative for the liver and kidneys. It supports the cleansing of impurities, improves complexion of the skin, and promotes the natural color and luster of the hair.Bhringraj serves for several health benefits, such as best for hair problems, controls blood pressures, treats skin problems, relieves migraine pains, treats jaundice, cures eye disorders, treats ulcer, helpful in cholera, aids for scorpion bites.The extract prepared from Bhringraj plant is rich in alkaloids and the leaves contain high amount of proteins. The plant is known for its antioxidant, anticancer, antibacterial, antiviral, antileprotic, antihaemorrhagic, analgesic, antihepatotoxic, hypotensive and ovicidal properties. The plant contains several chemicals like polypeptides, steroids calcium, vitamin D, Iron, Vitamin E, magnesium.Find the complete information on www.foodbheem.com

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Raw Jackfruit Curry

Jackfruit is a tropical fruit. It belongs to the family of figs and mulberry. It is native to Southwest India. Earlier it was common in South India but now it is cultivated in SE Asia, South America, Australia and the Caribbean. It is drought-resistant. Each tree grows about 2 to 3 tons of fruit every year.It is high in fibre and low in fat. You can use it as an alternative to meat in many dishes because of its texture.Find the complete Recipe on www.foodbheem.com

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Herbs Twists-Savoury Puff Pastry Twists

Frozen puff pastry sheets are twisted and baked with Sharp Cheddar and minced fresh herbs into savory Cheddar Herb Twists.These yummy twists liked by everyone children and elders because once you started to eat it's hard to stop.you can add minced garlic which enhance the taste more.Find the complete Recipe on www.foodbheem.com

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Chilli Prawns fried Recipe

Chilli prawns is very tasty and mind blowing Asian recipe.You can make this recipe two ways dry Chilli prawns and wet Chilli prawns.the sauce is spicy and little bit sweet and garlicky,wow it is great taste try it once never forget again this taste.Find the complete Recipe on www.foodbheem.com

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Caramel Apple Dumplings Recipe

For thanksgiving best recipe is Caramel Apple Dumplings.Apple Dumplings are very tasty and delicious with caramel sauce.And This is best way to eat an apple,easy to fill kids tummy.These sweet apple dumplings are the perfect fall treat.This easy and quick recipe.Apple dumplings are made with Apples wrapped in a homemade dough and baked in a cinnamon sugar syrup. Find the complete Recipe on www.foodbheem.com

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Idli Recipes How to Make Idli Batter For S

Idli is popular for south Indian Breakfast or tiffine or snack.Idli is round shaped and steamed rice cake or lentils cake is one of the very healthiest breakfast recipe in Indian cuisine.you can serve these Idlis are with sambar,rasam and coconut chutney,peanut chutney and also served with green chutney.Basic Idlis are made from Idli rava and Idli rice.Now a days we have many variations in this batter.we can made poha idli,moong dal spinach idli,semiya(Vermicelli) idli,oats idli,Ragi idli,Jowar idli,Rava idli(instant idli with suji rava),Instant idli,kanchipuram idli,instant poha idli,chana dal idli,wheat rava(broken wheat) idli,leftover rice or cooked rice idli,Idli in jackfruit leaves,Sabudana idli,thinai idli,okra idli,banana idli,samvat rice idli(fasting recipe),kodo millet idli,little millet idli,cabbage idli,foxtail millet idli,stuffed idli,Chocolate idli.Leftover idli recipes – Masala Idli,Idli manchurian,idli upma,idly fry,idli chaat,chilli idli,Cocktail idli,Malgapodi Idli recipe.Find the complete Recipe on www.foodbheem.com

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Oats Idli Recipe

Oats idlis are one of the most popular and healthy breakfast recipe.This is a instant idli recipe and does not require any soaking, grinding or fermentation process. Ideal for those who are calorie conscious.oats are rich in minerals, vitamins and proteins.this Low Calorie Oats Idli recipe is ideal for a good breakfast or brunch at home or you can pack this for box as snacks.You can give these soft and nutritious idlis to babies along with veggies.Find the complete Recipe on www.foodbheem.com

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Chana Dal Idli Recipe

Chana Dal Idli Recipe Idlis are usually made with Urad dal but this Idli made with chana dal.This is another variation of idli and made with chana dal and rice process is almost regular idli.Serve with sambar or tomato chutney or coconut chutney. you can pack this recipe for kids lunch box also.Kids ,elders everyone definitely enjoy this recipe.This is South Indian dhokla recipe.Find the complete Recipe on www.foodbheem.com

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Vermicelli Idli-Semiya Idli Recipe

Semiya Idli Recipe /Vermicelli Idli is very soft and delicious south Indian recipe.Serve with tomato chutney or coconut chutney.You can pack this recipe in lunch box for kids.Kids will enjoy this recipe.Find the complete Recipe on www.foodbheem.com

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Homemade Croutons For Soups And Salads

Croutons are probably most recognized as a garnish on a Caesar salad.Croutons are pieces of bread that have been toasted, either in a frying pan or the oven, until they are crisp and golden brown. They can be tossed into green salads, sprinkled on top of soups and casseroles, crushed over cooked vegetables such as asparagus or broccoli, and used as the base for stuffings or savory bread pudding. Find the complete Recipe on www.foodbheem.com

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Vegetable Puff Pastry Muffins Recipe

This Vegetable Puff Pastry Muffins Recipe/Savory Vegetarian Puff Pastry Recipe is very very easy and quick recipe.And this i nutritious food also.These flaky, crispy Puff Pastry Bites cup muffins are baked.Vegetable Puff Pastry Muffins are so perfect for that you can make them in less than 30 minutes, even for kids, these are a great way to sneak some veggies in to their tummies. This recipe also suitable for tea parties ,small occasions.Find complete recipe on www.foodbheem.com

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Blueberry Plait Puff Pastry Fruit Recipes

Blueberry Cream Cheese Breakfast Braid is made from stored Pastry sheets, along with fresh blueberries, and almonds and a baked to make perfection.Prefer for morning treat or brunch or suitable for tea time.This simply made with stored Puff Pastry sheets.We’re talking only few ingredients and a few amazing quick tricks to take you from packaged puff pastry to a tempting treat worthy of a spot on your local bakeries dessert display.Find complete recipe on www.foodbheem.com

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Apple And Bacon Puff Pastry Tart Recipe

Apple And Bacon Puff Pastry Tart Recipe is an most delicious and tasty sweet /savory/Dessert. Apple And Bacon Puff Pastry Tart Recipe is perfect option for weekend brunch or valentine's or thanksgiving. Find complete recipe on www.foodbheem.com

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Ragi Idli Recipe Finger Millet Instant

This is an instant recipe,everyone can make easily.ragi flour gives lot of calcium,good carbs, amino acids and Vitamin D.Ragi is best food for weight control, diabetes and a cooling the body.Ragi is a whole grain that is gluten-free and a staple in South India.Find the complete Recipe on www.foodbheem.com

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Jowar Idli Recipe Jonna Idli Cholam Idli

This is an easy,simple and healthy way to start your day.Jowar is one of the most healthy cereals,rated among the top five healthy grains in the world and this innovative jowar idli recipe brings forth the goodness of jowar in a popular idli recipe. The jowar flour based steamed idlis are enjoyed hot with coconut chutney and Sambar. Find the complete Recipe on www.foodbheem.com

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Rava idli Recipe How to Make Instant Rava

Semolina or sooji Rava Idli is south indian recipe.This is an instant idli recipe made from semolina, yogurt.Rava idli recipe don’t need soaking, grinding and fermenting process.Find the complete Recipe on www.foodbheem.com

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Instant Poha Idli Recipe Aval Idli Recipe

The super soft, super fluffy Poha Idli is sure to steal your hearts! You will find that the batter for this idli is very easy.This very healthy breakfast.you can serve this food for babies also.Everyone can enjoy this recipe,even you can pack this is for lunch box also for kids,toddlers.you can use both flattered rice either thick or thin.It does not needs fermentation.Try this Poha Idli Recipe/ Aval Idli Recipe as Breakfast or dinner.Find the complete Recipe on www.foodbheem.com

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Broken Wheat Idli Godhumai Rava Recipe

Wheat rava or broken wheat is called ‘dalia’ in hindi and ‘godhuma rava’ in telugu.this instant dalia idli is a steamed preparation that requires no fermentation. You have to mix everything together. Allow wheat rava idli batter to sit for few minutes for the flavours to meld, pour the batter into greased idli plates or cups and steam it up till it is done.Sour curd lends a subtle tangy flavour while fresh green chillies and ginger spice up the idli.Coriander leaves add a fresh colour and gives a pleasant flavour.The tempering of spices like mustard seeds, aromatic curry leaves and asafoetida in ghee pulls it all together.You can add some roasted cashew nuts along with the tempering.Find the complete Recipe on www.foodbheem.com

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Khatta Meetha Chivda Poha Recipe

Khatta Meetha chivda is a popular tea time snack in Maharashtra.This delicious sweet and sour snack can be enjoyed by all ages. Chivda is a flat rice, also known as poha,pressed rice,avalakki,aval,flattened rice.Find complete recipe on www.foodbheem.com

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Clay pots for cooking online india

In olden days earthenware was used for cooking purpose and storing water .In olden days earthenware has been intrinsic part of the Indian household.In the earthen ware so that it keeps the water cool.The modern cooking utensils destroy the nutrients in our food and introduce poisonous chemical compounds in it. The very reason we eat food is to get the essential nutrients out of it. But if we are destroying most of the nutrition in food while cooking then what’s the point of buying all the fancy modern utensils.So Avoid plastic utensils and use earthenware,so that you can save your life.Now a days we are all using plastic,steel vessels.That’s why we are all getting diabetes,cancer,heart attack,thyroid,blood pressure.In olden days they don’t have this much of health problems.Make one dish or make dosa or chapati and taste it check the taste of it.Once you start using clay pots, you won’t go back to the poisonous metal and non stick cookware.If you’re planning to make use of clay pots for cooking use our tips and make your cooking easier.A fat free meal is possible while cooking in earthenware vessels as they have a non stick property. This helps in lesser usage of oil while cooking in clay pots, and also helps to drop your bad cholesterol and a slimmer waistline.An added advantage is that this also helps you reduce the use of salt.Moisture content of the food is retained thus making your food juicer, tender and fresher than conventional cooking. This is unique to clay cooking and helps carry spices and seasoning much deeper into the food, giving it that extra special touch in flavor.Find more information on www.foodbheem.com

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Best Healthy Meal Prep Containers

Except some containers and lids simply aren’t made to be nuked in the microwave, and could warp or straight-up melt. Predictably, this also brings up health concerns over whether heating plastic containers directly in the microwave makes your food safe for consumption.The jury is still out on this one, but the FDA recommends placing containers in the microwave only if they have been labeled for microwave oven use. These days it’s hard to find a plastic container that can’t hold its own in the microwave, but as they say, it’s better to be safe than have sorry, melted plastic. So make sure the plastic containers are designed for microwave use, but if you’re worried about it anyway, transferring your food to glass or paper or clay utilities or brass utilities or stone utilities just using these containers to begin with is usually the safer option.Read more information on www.foodbheem.com

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Sabudana Idli - Sago Idli recipe - Sabakki

Sabudana idli, sabakki idli, sago idli, javvarisi idli recipe is a Karnataka recipe prepared with sago and idli rava and curd combination.sabudana idli is very quick and easy recipe. Find the complete Recipe on www.foodbheem.com

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Chocolate Idli Cake Recipe

Choco Idli Cake Recipe, Chocolates and cakes are the much favorite desserts for all a specially for kids.Chocolate Idli Cake is a very quick and easy recipe.Choco Idli Cake Recipe is very tasty and delicious idli cake and Light.This cake is made from semolina ,Cocoa powder and oil garnished with Chocolate sauce.Find the complete Recipe on www.foodbheem.com

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Cooked Rice Idli Soft and Fluffy Idli

Cooked Rice Idli makes with Leftover Rice,leftover rice makes these idlis ultra soft, fluffy and light. these idlis are much softer than usual idli.A soft, spongy and healthy Indian breakfast with Boiled left overrice.Find the complete Recipe on www.foodbheem.com

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Stuffed Egg Idli- Egg Kothu Idli-Muttai Id

Stuffed Egg Idli /Egg Kothu Idli/Muttai Idli whatever you call Names may vary but recipe is Idli is same,stuffed by egg spicy masala.Everyone likes this super delicious soft Stuffed Egg Idlis.you can send kids lunch box also.Find the complete Recipe on www.foodbheem.com

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Keema Stuffed Idli- Kaima Idli Recipe

Kaima Idli Recipe is a Maharashtrian dish.Kaima Idli is an easy to make snack recipe.Stuffed with spicy masala keema/kaima.Find the complete Recipe on www.foodbheem.com

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Paneer Stuffed Idli - Instant Paneer Idli

Paneer idli is an amazing variation to make idli recipe. Everyone likes paneer(cottage cheese)  and  can make it really easily and with very basic and easily available ingredients. Make it anytime you want to have a quick snack or serve them in breakfast. These spongy vegetable paneer idlis makes a healthy meal.kids likes very much this recipe.Find the complete Recipe on www.foodbheem.com

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6 Months Baby Food Chart and Recipes

Check Your baby is able to sit on a chair with back support.Check Baby’s head & neck are stable.Observe Baby can open and close the mouth around a spoon.Observe Baby is still hungry after breastfeeding/formula feeding and he /she shows interest in food.Best food for Babies and Chart and Recipes find complete information on www.foodbheem.com

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Walnut-Akhrot Chutney Recipe For Skin Hair

Walnut chutney is one of the easiest and simplest of recipes like peanut chutney.This chutney is delicious taste and find the complete recipe on www.foodbheem.com.Among all nuts, walnuts may be the king because they help improve your health in number of ways so make them part as daily diet.For Brain Health,For Breast Cancer,For Inflammatory Diseases,For Bone Health,For Better Sleep And Stress,For Pregnancy,For The Heart,immune system healthy and prevent the onset of diseases. Healthier Scalp,Highlight Your Hair Color Naturally With Walnuts,Natural Anti-Dandruff Agent,Longer, Stronger Hair,For Glowing Skin,Walnuts For A Moisturized Skin,Delays Skin Aging,For Curing Fungal Infections,Skin Cancer ,Add some walnuts to your diet every day to keep yourself fit.

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Puff Pastry Dough Recipe

This recipe is made from lot of paper-thin layers of butter trapped between hundreds of paper-thin layers of dough. In the oven, the liquid in both the butter and the dough rapidly evaporates, puffing the individual layers skyward. The butter melts into the dough, turning it golden and crispy with little effort.First we have to make a lean dough of just flour and water,considered lean because A lean dough is a dough which contains low in fat and sugar.Then wrap this dough around a cold butter. Roll it out, fold it up like a letter, roll it out, fold it up, and repeat. At the end of this whole process, you will have created all the paper-thin layers that make puff pastry puff. You can use this puff pastry for chocolate dippers,Apple and bacon puff pastry,blueberry plait,Broccoli cheese and onion puff slice,plum and almond tart,palmiers,apple pies,vegetable puffins,croutons,peach turnovers,caramel apple dumplings,herbs twists,Glazed apricot twists,banana and caramel pastries,almond bear claws,spinach and feta triangles,eclair delight,Sugar-and-Spice Waffles , French Toast Squares,Herb Quiche ,Smoked Salmon Beignets ,Croissant Doughnuts,Chocolate-Hazelnut Beignets,Jelly Doughnuts,Eggs Benedict,Glazed Doughnuts , Breakfast Pockets,Cheese Pizza , Asparagus and Shiitake Tart,Spring Tart,Potato Pizza, Herb Croutons,Egg Salad Canapes, Cheese Straws,Cheddar Biscuits,Crackers,Sesame Breadsticks,Prosciutto Breadstick,Parmesan Palmiers,Herb Rolls,Spanakopita Pie ,Grilled Cheese Puffs ,Garlic Knots, Pigs in a Blanket,Beef Empanadas,Mushroom Spirals ,Chorizo Pigs in a Blanket,Lamb Empanadas,Baked Brie,Berry-Cream Cake,Churros,Pecan Rugelach,Cannoli,Strawberry Tart,Tarte Tatin, Ice Cream Profiteroles, Tarte Tatin,Cherry Slab Pie,curry puff pastry dough recipe,egg puff,chicken puff,paneer puff,keema puff like much more whatever you like.

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Easy Garlic Bread Recipe

Find Easy Garlic Bread Recipe and Garlic dough preparation,How to Make HomeMade Garlic Bread Without Oven,How to Make Garlic Bread With Oven,Garlic Bread calories and Nutrition Values on www.foodbheem.com

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