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Marcellina

Marcellina's dishfolio

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My little Italian kitchen is in the middle of the sugarcane fields of far north Queensland, Australia. I hope to inspire you to cook and bake like an Italian. Italians cook from the heart and for the love of those we feed.

Member Since: Jun 4, 2018


Last Posted Recipe: Oct 17, 2018

Moist Apple Cake loaded with apples

This Moist Apple Cake is flavored with vanilla and lemon in the classic Italian style. Whether you like your apple cake for dessert or with a cup of tea or even for breakfast, this cake is it. And because the batter is loaded with apples, this Apple cake bakes up totally moist and delicious.

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How to make Gnocchi

Learning how to make gnocchi is rewarding and much easier than you think. This step by step recipe will teach you to make gnocchi as good as any Italian. Here you will find my family’s recipe with all the secrets for success.

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Slow Cooker Minestrone Soup

This Slow Cooker Minestrone Soup is a family favourite. Packed with beans and vegetables this soup is a complete meal.

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Microwave Strawberry Jam

Microwave Strawberry Jam is so easy and fun to do. Make the most of seasonal strawberries or use frozen berries, the results are equally good.

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Strawberry Crostata

This Strawberry Crostata encases fruity jam in a delicious crisp pastry - Italian style!

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Brown Rice Salad

This Brown Rice Salad recipe is easy and full of goodness.The combination of flavors in this salad is the classic Sicilian sweet and sour which is absolutely mouthwatering. And the almonds and pine nuts bring a delicious crunch to the Brown Rice Salad.

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Pizza Bread

Pizza Bread is a wonderful homemade bread filled with all the pizza toppings you love.Cleverly cut and twisted, this bread is as beautiful as it is tasty. Pizza Bread goes perfectly with a bowl of warming soup.

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Chocolate Almond Cake

This Chocolate Almond Cake is a classic Italian dessert. In Italy this cake is commonly known as Torta Caprese, a delicious flourless chocolate cake. It is gluten free by nature making it perfect to serve when you need to avoid gluten.

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Olivada for black olive lovers

Olivada is a tasty olive spread that can be used in so many ways. Easy to make and just as easy to eat. You’ll want to always keep a jar of Olivada in your fridge.

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Lemon Macarons

Lemon Macarons are easier to make than you think! The best part is that once you master this recipe, you can bake so many different varieties. Lemon is a great flavour to start with!

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Nutella Stuffed Espresso muffins that real

These Nutella stuffed Espresso Muffins are chock full of oozy, gooey Nutella. This recipe gives you a secret!

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Butterflied Roast Chicken with herbs

Do you like to roast chicken? This recipe shows you how to butterfly a chicken so that it cooks quickly and evenly. Add herbs and lemon for a flavor explosion!

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Baked Mushrooms stuffed with Ricotta

Don't know what to do with fresh ricotta? These mushrooms have been stuffed with super flavored ricotta and baked until golden.

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Chocolate, Hazelnut and Pear Tart

Chocolate, Hazelnut and Pear Tart combine delicious ingredients to make a perfect tart. You’ll love it’s simplicity and you’ll love the taste!

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Almost good-for-you Granola, Malt and Dark

These crunchy Granola, Malt and Dark Chocolate Cookies combine delicious ingredients to make a mouthful of absolute goodness

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Risotto alla Milanese

Risotto alla Milanese is a recipe taught to me by my father who gave me all the tips and secrets to a perfect risotto.

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Nutella Pannacotta

Nutella Pannacotta is the perfect end to every meal. This recipe is as easy as it is delicious!

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