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tastebotanical

tastebotanical's dishfolio

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Using herbs, spices, flowers and fruit to add flavour to life!

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Member Since: May 18, 2018


Last Posted Recipe: Jul 19, 2019

Cheese Biscuits

Whether you make these Cheese Biscuits with or without chilli, they are a fantastic snack with drinks or for a box-set binge.

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Lavender Cake

An quick and easy loaf cake flavoured with delicious floral lavender.

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Spiced Nuts

These easy Spiced Nuts are roasted in the oven with cumin, turmeric, brown sugar, soy sauce and lots of chilli.

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Marinated Feta with Herbs and Garlic

Feta Cheese, marinated with garlic, chilli and fresh herbs, takes minutes to prepare and keeps for up to a month. It is fantastic as a nibble with drinks or spread on bread for a light lunch.

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Thyme and Lemon Cake

This easy loaf cake highlights the wonderful herby fragrance of fresh thyme and zesty lemon.

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Feta Quiche with Roasted Peppers

An easy lunch or supper recipe which can be made in advance and served hot or cold.

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Asparagus Quiche with Fresh Herbs

The perfect early summer vegetarian lunch, supper or picnic recipe – easy, seasonal, luxurious and great eaten hot or cold.

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Rhubarb Roulade

A delicious dessert of light, airy sponge rolled around a combination of sweetened Rhubarb Compote and whipped cream.

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Rhubarb Fool

An easy and delicious dessert using roasted rhubarb, cream and Greek yogurt.

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Rhubarb Compote

Home-made Rhubarb Compote, a great basis for many dessert dishes and very good mixed into Greek yogurt for breakfast.

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Rosemary Cake

Fresh rosemary gives a warm and spicy flavour boost to this simple loaf cake.

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Salted Caramel Latte Cake

This easy loaf cake has a mild coffee flavour and is topped with a sweet-salty caramel drizzle.

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Baked Eggs with Cheese and Herbs

Easy and versatile. Quick and sustaining. Herby Baked Eggs with Cheese is a go-to recipe for a luxurious breakfast or an after-work supper.

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Cherry and Almond Cake

This Cherry and Almond Cake is an English classic. Juicy glace cherries and ground almonds are the perfect teatime flavour combination.

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Easy Chocolate Brownies

These rich and gooey Easy Chocolate Brownies are made in under an hour!

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Earl Grey and Orange Cake

This easy cake and combines the citrus notes of Earl Grey tea with zesty orange. Perfect for afternoon tea!

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Spinach Tart with Peas, Feta and Pine Nuts

This Spinach Tart combines fresh, green spinach with the sweetness of peas, salty feta and crunchy pine nuts.

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Carrot Tart

This savour tart is made with sweet carrots, flavoured with orange and coriander, set in creamy ricotta on a crisp pastry base

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Sticky Ginger and Pear Cake

The spicy heat of ginger is the perfect counterpoint to the luscious sweetness of the pear in this easy cake recipe.

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Butternut Squash Hummus

This healthy and flavoursome hummus combines traditional ingredients with sweet, earthy butternut squash.

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Lime Drizzle Cake with Coconut

This easy recipe provides a tropical twist with flavours of lime and coconut to a traditional drizzle cake.

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Blood Orange Cake

An easy, fresh-tasting cake using seasonal blood oranges

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Candied Orange Slices

Easy candied orange slices make a tasty and decorative addition to your cakes and desserts.

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Easy Smoked Salmon Pate

This luxurious Smoked Salmon Pate tastes so good and is made in minutes. Perfect for a romantic supper!

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Spiced Carrot Salad with Honey and Lemon

This warm salad combines sweet roasted carrots with zingy lemon and Middle Eastern spices. Perfect to brighten up a cold winter's day!

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Roasted Beetroot Salad with Yogurt

This easy and healthy Roasted Beetroot Salad combines the earthy sweetness of beetroot with creamy Greek yogurt and the nuttiness of tahini.

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Celeriac and Apple Soup

This warming vegan winter soup combines the classic flavours of celeriac and apple.

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Thai-style Cucumber Salad

Fresh, crunchy cucumber with soy, garlic, chilli and lime - perfect after Christmas and New Year indulgence and made in five minutes!

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Easy Poached Pears with Marsala Wine

A make-ahead autumnal recipe which transforms unripe pears into a sumptuous dessert through slow cooking them with Marsala Wine.

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Mushroom and Chestnut Pies

These vegetarian pies combine the sweetness of chestnuts with savoury mushrooms and make a fantastic autumn or winter supper.

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Beetroot Tart

This Beetroot Tart has a great sweet and savoury taste and makes a fantastic autumn vegetarian lunch or supper.

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Vegan Beetroot Soup with Coconut

In this delicious vegan soup the gentle heat and lemony flavour of fresh ginger and the creamy richness of coconut enhance the earthy flavour of the beetroot.

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Vegan Butternut and Peanut Butter Soup

In this delicious autumnal vegan soup, the sweetness of the butternut squash is balanced by warming chilli and rich peanut butter.

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Candied Lemon and Lime Slices

These Lemon and Lime Slices are very easy to make, taste delicious and can be used to decorate cakes, puddings and desserts.

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Easy Lemon Drizzle Cake

This tangy lemon cake is so easy to make and its fresh citrus taste is fantastic with morning coffee or afternoon tea!

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Garlic Tart

This savoury tart contains caramelised garlic cloves set in a garlic-flavoured custard in a crisp pasty case and is topped with toasted pinenuts.

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