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loveandwetflour's dishfolio

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Exploring the art of handmade pasta, and saluting magnificent food and wine from Oregon and beyond.

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Member Since: Jan 3, 2017

Last Posted Recipe: Feb 6, 2017

Dead of Winter Minestrone

It can be hard to find inspiration from these thin winter farmer's markets, but this minestrone will stop the show every time.


Cavatelli - Pork Shoulder Sugo

Step-by-step guide to crafting cavatelli, a cool Southern Italian pasta shape, and a recipe for a rich pork sauce that is perfect with it.