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dbcurrie

dbcurrie's dishfolio

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Cook, bake, boil, and bubble. It's all about having fun in the kitchen and creating new recipes. And lots of bread.

Member Since: Apr 11, 2011


Last Posted Recipe: Dec 20, 2012

BBQ Pork Sandwich

A simple recipe for barbecue pork in a crockpot.

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Shrimp Cocktail

Shrimp cocktail with home made cocktail sauce, plus a recipe for shrimp on avocado boats.

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Strawberry Rhubarb Compote

This compote is great on ice cream, yogurt, or oatmeal. Or a glaze on pork or chicken.

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Strawberry Rhubarb Compote

This compote is perfect on top of ice cream, yogurt, or oatmeal. Or as a glaze for pork or chicken.

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Grilled Cake

Three things you might not have thought of grilling, including this cake.

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Morel Pasta

Home made pasta with dried, ground morel mushrooms in the dough.

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Home Made Marshmallows

Fluffy and light - and much easier to make than you might imagine

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Ribs on the grill

Spare ribs on the grill with home made barbecue sauce

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Caraway Rye

Rye bread with caraway and molasses

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Mango Salsa

Salsa made with fresh mango

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Shrimp Pasta Salad

Pasta salad with shrimp and a mango vinegar.

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Aebleskiver

Fluffy, puffy balls of goodness - aebleskiver

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Frozen Chocolate Wind

A molecular gastronomy recipe

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Reuben Danish

All the classic ingredients from a Reuben sandwich wrapped in rye puff pastry.

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Portuguese Daisy

The Portuguese Daisy - a cocktail with port wine.

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Spring Pasta Salad

Spring pasta salad with orzo and vegetables

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Salad Dressing

Easy creamy salad dressing

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Cocktail Time

A twist on the classic Brandy Alexander

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Honey Pearls

Molecular gastronomy at home - honey pearls.

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Lemon Crumb Bars

Lemon Crumb Bars from Nick Malgieri's book, Bake!

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Irish Wholemeal White Bread

A little bit of Irish wholemeal flour adds texture and flavor to this light and fluffy loaf.

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Spring Frittata

Asparagus is the harbinger of spring and is the focal point for this delicious frittata.

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Cheddar Scallion Biscuits

Cheddar Scallion Biscuits - easy to make, packed with flavor.

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