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lazycatkitchen

lazycatkitchen's dishfolio

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A food blog from sunny Greece with lots of simple, delicious, vibrant, colourful and easy plant-based recipes and cooking techniques from all over the world.

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Member Since: Aug 3, 2016


Last Posted Recipe: Aug 15, 2017

Spicy grilled zucchini with curried dip

Spicy grilled zucchini with a curried dip is a simple vegan dish that makes a great vegetarian BBQ dish. Summery, dead easy to make and very versatile.

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Vegan German plum cake

Vegan German plum cake is an eggless (and gluten-free if needed) rendition of this summer cake. It's a light and fluffy sponge topped with jammy plums.

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Vegan lunch bowl

Vegan lunch bowl is a healthy, time-saving dish. Most items can be prepared in bulk, in advance and thrown together quickly on the day. Gluten-free.

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Vegan scallion pancakes

Vegan scallion pancakes are surprisingly east to make. Crispy on the outside and soft on the inside, these pancakes are packed with flavour.

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Plum and roasted broccoli salad

Plum and roasted broccoli salad with an addictive almond-ginger dressing makes a delicious lunch or appetizer. Vegan and gluten-free.

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Eggplant sushi

If you want to up your sushi game, try our sesame eggplant sushi. It tastes delicious and it's a great way to use up your eggplants. Vegan & gluten-free.

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Buckwheat crackers with olives and herbs

Buckwheat crackers with olives and herbs are naturally vegan and gluten-free, quick to make and delicious on their own or dipped into your favourite hummus.

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Vegan peach tart

This vegan peach tart is a simple yet impressive summer dessert. It's not difficult to make, it's vegan and can be made gluten-free too.

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Vegan mini cheesecake jars

Vegan mini cheesecake jars are a creamy and indulgent dessert yet entirely made of whole food ingredients and seasonal fruit. They're also gluten-free.

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Espresso and cappuccino freddo

Espresso and cappuccino freddo are classic Greek island drinks. The're a great way to have coffee in summer and simple to make at home, in your blender.

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Yemista Greek stuffed peppers and tomatoes

Yemista is a traditional Greek dish that celebrates summer vegetables. This vegan (and gluten-free) version has heaps of flavour and it's easy to make too.

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Vegan banana ice cream

This one ingredient vegan banana ice cream will blow your mind as it's dead simple, naturally vegan and healthy yet amazingly delicious. No churner needed.

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Healthy vegan chocolate mousse

Our healthy vegan chocolate mousse is based on five wholefood ingredients, contains no refined sugar or gluten. It's airy and delicious.

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Pesto zoodle salad with roasted fennel and

Pesto zoodle salad with roasted fennel and cherry tomatoes makes a light summer meal. It's easy and quick to make, naturally vegan and gluten-free too.

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Vegan black forest cake

Vegan black forest cake is a show stopper - fluffy cream and drunken cherries sandwiched between tiers of moist chocolate cake. Gluten-free option included.

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Peach salad with maple balsamic glaze

This grilled peach salad with maple balsamic glaze screams summer! It's a perfect accompaniment to an al fresco meal in the sunshine. Vegan & gluten-free.

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Vietnamese tempeh noodle salad

Vietnamese-inspired tempeh noodle salad is an ideal warm weather meal. Fresh, zingy, light and filling at the same time! It's vegan and gluten-free.

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Dakos salad

Dakos salad - a classic Cretan dish - is all about the pairing of sweet tomatoes and crunchy rye rusks. This vegan version makes for an awesome summer dish.

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Vegan gyros

Vegan gyros with pork-style baked jackfruit makes for a delicious lunch or a beach snack. Its flavours and textures will remind you of your Greek holidays.

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Vegan matcha strawberry tart

This vegan matcha strawberry tart is easy to make and no bake yet makes a bit of an entrance. It's vegan, gluten-free and there is a raw vegan option too.

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Vegan tzatziki

Vegan tzatziki sauce tastes like the real thing despite being dairy-free. Its creamy texture relies on a secret ingredient. It makes a great side dish.

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Vegan chickpea pancake with spring veggies

This vegan chickpea pancake topped with spring veggies and basil pesto is a great, light, vegan and gluten-free lunch.

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Vegan pho with spicy tofu

Vegan pho with spicy tofu is a delicious, filling and naturally gluten-free dish. The broth is full of umami thanks to a couple of very simple tricks.

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Vegan ravioli with broad beans

Vegan ravioli filled with broad bean filling make a delicious summer appetiser. They are guaranteed to impress your vegan and non-vegan guests alike.

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Vegan pistachio frangipane tarts

Pistachio frangipane tarts are egg-free yet delicious. They're not difficult to make and make an impressive vegan, and optionally gluten-free too, dessert.

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Broccoli orecchiette with vegan bacon

Broccoli orecchiette with vegan bacon is a simple mid-week meal that is easy to make yet filling and very addictive. It's vegan and can be gluten-free too.

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Sabih with spiced chickpeas

Sabih with spiced chickpeas is a gorgeous and easy to make street food that hails from Israel's multicultural past. It's vegan and can be gluten-free too.

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Pulled jackfruit tacos

Pulled jackfruit tacos are smoky, flavoursome and delicious. Not only do they look like the real thing, they taste like it too! They're vegan and healthy!

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Vegan zucchini boats with quinoa

These vegan zucchini boats with Asian-inspired quinoa and soy-sesame glaze are simple to make and delicious. They make a great gluten-free lunch or starter.

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Spicy roasted red pepper hummus

Spicy roasted red pepper hummus is a twist on a classic jazzed up with a hit of smoky paprika, chilli and roasted red peppers. It's smooth yet oil-free.

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Homemade Ferrero Rocher

Homemade Ferrero Rocher are based on quality dark chocolate and hazelnut butter. They are easy to make, require 6 ingredients, are vegan and gluten-free.

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Spring salad with caper dressing

This spring salad contains my favourite spring veggies livened up by a tangy lemon and caper dressing. It's naturally vegan and gluten-free.

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Spring cheeseless pizza

Cheeseless pizza is light and ideal for spring. Loaded with veggies, pesto and cashew ricotta, it's ideal for vegans or omnivores looking to eat lighter.

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Asian slaw with peanut tofu

This delicious and zingy Asian slaw is more substantial thanks to the addition of vermicelli noodles and some baked peanut tofu. It's vegan and gluten-free.

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Gigantes plaki

Gigantes plaki is simply giant white beans baked in a rich and fragrant cinnamon sauce. It's a beautiful Greek dish that's naturally vegan and gluten-free.

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Vegan hot cross buns

Our vegan hot cross buns combine sultanas, applesauce, cinnamon and orange zest for indulgent, fluffy buns that you won't believe are vegan.

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