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almabts

almabts's dishfolio

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I am Alma Beatrice, an avid food blogger, photographer, traveler and writes about various food related topics. I was born and raised in Verona, Italy now resides in Saffron Walden, UK. My primary field of interests is food and lifestyle. I am a keen traveler

Member Since: Apr 13, 2016


Last Posted Recipe: May 9, 2018

Pasta Cacio e Pepe Recipe

This is one of the oldest, traditional Roman pasta dishes, the origins of which we know very little about. What we do know however is that it is a true Roman specialty!

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Pasta with Nduja and Potatoes

Save this 'Nduja and potato pasta recipe and more from Vorrei. A Italian regional recipe and easy to prepare with simple and healthy ingredients.

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Bruschetta with Tomato and Chilli Recipe

This chill bruschetta is quick and easy to prepare and is full of wonderful mediterranean flavours, great as a quick snack, an antipasto or as a side dish.

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Spaghetti with Gorgonzola Piccante - Pista

This easy recipe for lovers of Gorgonzola piccante is always a hit! Combining punchy Gorgonzola with creamy Fontina makes an amazing sauce.

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Modica Chocolate Pancakes

Delicious, crumbly Modica chocolate from Sicily makes an exquisite, rich sauce perfect for pouring over these chocolate pancakes!

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Pink Gin Prosecco Cocktail

This recipe for pink gin prosecco cocktails will really get the Christmas party started!

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Crushed Potatoes with Spicy Gorgonzola

Delicious Italian cheese and potatoes- the perfect combination! If you love spicy gorgonzola you HAVE to try this recipe!

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Grilled Pepper and Crunchy Caper Salad

A really simple dish flavored with lemon oil and capers, and a tasty caper salad, which is the easiest dish to prepare using these floral treats.

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Risotto with Dried Porcini Mushrooms

The risotto with porcini mushrooms is a classic Italian Autumnal main course with a tasty and aromatic flavour coming from the King of mushrooms: the Porcino.

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Black Summer Truffle Fettuccine Recipe

This black summer truffle fettuccine dish is easy, tasty, quick to prepare but also a little indulgent and luxurious! Enjoy your very special summery meal!

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Meatballs with Nduja Spicy Salami

Meatballs with Nduja Spicy Salami - Here are a simple recipe with this traditional Nduja treat from Calabria for you to try at home.

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Spicy Chocolate Aphrodisiac Fondue

We are big fans of super hot Italian chilli pepper and we love this recipe for a spicy chocolate fondue with a kick!

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Gluten Free Maccheroncini Alla Casanova

Casanova was a big fan of Maccheroni, here's a recipe for gluten free Maccheronicini alla Casanova, made with tomatoes, olives & anchovies.

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Easter Bread with Coloured Eggs

This simple, colourful Italian Easter bread is a real favourite and is prepared by families across Italy in the days leading up to Holy Week.

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Fusilli Bucati Pasta with Tomato Sauce

This colourful Fusilli Bucati pasta dish is bright and colourful and tastes as good as it looks.

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Paccheri Pasta with Roasted Pumpkin

Looking for a recipe with Paccheri pasta? We love this hearty paccheri pasta with roasted pumpkin dish which is simple but really warming and tasty.

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Apple Pie with Bergamot Marmalade

An easy and delicious recipe that combines one of the most famous traditional puddings with the unique Southern Italian flavour of the Bergamot marmalade.

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Easy Meat Free Lasagna with Veggies

Aunt Connie's recipe is easy meat free lasagna with veggies and tofu – a veggie or if you prefer, vegan twist to a staple dish of the Italian cuisine.

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Liquorice, Saffron - Pistachio Risotto

We love this unusual risotto recipe packed with interesting flavours, it's pretty quick and easy to make and it's tasty and healthy too.

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Risotto with Gorgonzola - Pear Mustard

Have you tried this sweet and savoury Risotto with Gorgonzola & Pear Mustard recipe? Make and share this Super-Tasty Risotto.

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One Pot Pasta with Broccoli

One Pot Pasta with Broccoli - This is a pasta recipe with broccoli which originated in Puglia and Calabria, it's easy, fast and cheap - as well as very tasty!

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Tasty Pasta Omelette Recipe

This tasty pasta omelette will allow you to use up leftover pasta and will reward you with a delicious dish. You just have to try this recipe!

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Orecchiette with Anchovies - Broccoli

A new fantastic Italian regional orecchiette pasta recipe with anchovies, broccoli & sundried tomatoes, easy to prepare with simple ingredients.

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Paccheri with Cherry Tomatoes

An authentic Neapolitan recipe made with ‘Paccheri’ pasta. Paccheri are large pasta tubes originally from Naples which pair perfectly with fish and chunky sauces.

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Tomato Sauce with Porcini Mushrooms

A handful of dried Porcini mushrooms transform this tomato sauce into something hearty and full of flavour.

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Easy Prosecco Ginger Fizz Recipe

If you love Prosecco but fancy something a little different, this aperitif is perfect, it combines the refreshing fizz with a ginger kick!

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5 Happy, Healthy School Night Pasta Recipe

5 quick and fresh pasta recipes to make on a school night.

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Creamy Chicken Pesto Pasta Recipe

Creamy Pesto & Chicken pasta recipe is incredibly easy weeknight dinner your family and friends will love.

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Pasta Shells Filled With Spinach - Ricotta

Get this Healthy Spinach and Ricotta Stuffed Huge Pasta Shells recipe for a crowd-pleasing vegetarian meal.

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5 Terrific Italian desserts recipes

What's not to love about Tiramisu, the classic Italian dessert? Here are 5 great recipes from vegan to strawberry, Nutella to gluten free.

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Bruschetta with Gorgonzola Cheese and Figs

Check out this quick & easy gorgonzola piccante cheese bruschetta with balsamic figs recipe.

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Clementine Marmalade Tart (Crostata)

Clementine Marmalade Tart (Crostata), an easy recipe for a tangy clementine marmalade tart that looks tempting and costs very little to make.

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Fettuccine with Courgette Carpaccio

Delicious Fettuccine with fresh seasonal vegetables; courgette, cherry tomatoes, parsley, mint and thyme. This easy summer recipe is a great alternative pasta dish for a lighter bite.

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Chili Bruschetta with Tomatoes

Chili Bruschetta full of Mediterranean flavour, really simple to prepare and extremely good for lunch or your next party.

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Panettone French Toast with Berries

Try this great recipe for a delicious dessert or a decadent breakfast using left over Panettone slices that is perfect for feeding a crowd during the holiday season.

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Vesuvius Fusilli Pasta

Vesuvius Fusilli, a traditional Neapolitan pasta dish made with Fusilli Spirals, simple to make and suitable for a tasty, quick lunch!

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