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okarcheboy

okarcheboy's dishfolio

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Member Since: Mar 25, 2016


Last Posted Recipe: Jul 14, 2016

Baked Ham with Cherry-Pineapple Glaze

We love ham…..who doesn’t This glazed ham is so delicious you want to eat the whole thing all at once. But don’t. You won’t be able to move.

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Baked Ham with Cherry Pineapple Glaze

We love ham…..who doesn’t This glazed ham is so delicious you want to eat the whole thing all at once. But don’t. You won’t be able to move.

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Bacon Wrapped Corn

Who can resist bacon. Especially when it is grilled.

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Bourbon Street Deviled Eggs

This is a fun twist on traditional Deviled Eggs including both the mustard and pepper but also Bourbon Chicken inspired ingredients.

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Spicy Cashew Chicken

This is a Thai version of a Chinese recipe. You may have tried an Americanized version of this at The Cheesecake Factory but this is much better.

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Bistec Encebollado

This is a classic Puerto Rican Dish. If that is your kind of food, than you will definitely want to try this recipe

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Chicken Tinga

This is a delicious shredded chicken dish from Pueblo Mexico.

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Gallo Pinto

You might call this the Costa Rican nation dish. Every restaurant has it on their menu. If you never had it you should. Only then will you understand all the fuss about it.

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Homemade Meatballs

Meatballs are so versatile. Put them on top of spaghetti, on a sandwich, what ever. They are great. Combine this with homemade Spaghetti sauce and you have a healthy combination that is limitless

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Swedish Pork Chop

I went out and looked at several recipes for Swedish Pork Chops. In the end this is what I came out with. I don’t know if it is truly Swedish. But it is Swedish inspired and delicious.

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Fajitas

Fajita is a ‘Texican’ term for little strips of meat. This is an easy and enjoyable meal to have at home. Everyone can individualize their own dish with the ingredients that they like.

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Lemon Pepper Chicken w Soleil Cream Sau

Recently we took a trip to Stable Ridge Winery located on old route 66. We discovered a new wine, a lemon wine. They call it Soleil . As I sampled it I started thinking of how well this would work in a dish of some kind. This is what we came up with.

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Bolognese with Pasta

This delicious sauce is a true MEAT sauce with a rich wine based sauce. While it does have tomatoes it doesn’t use tomato sauce.

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Potato Salad

This is a simple recipe but somehow Jaque manages to make it special. Whenever we have been invited to a gathering of some kind,she is always asked to bring this along.

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Garlic Green Beans

This is so much better than the traditional boiled to mush or canned versions. True they are blanched in boiling water but just blanched. If done right they retain just the right amount of snap for a nice and tasty mouth feel.

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Tuna Casserole

This is a Jaque classic. We don’t know where she came up with the recipe. But it is always good. Even the kids love it and actually request it!

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Baked Corn

We love corn on the cob but it does get a little boring to simply boil it. This is a nice alternative to that. It is lightly seasoned, moist and you even have a handle to hold if you leave the husks on and pull them back when you eat it. It’s delicious!

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Peppered Pork Chops w-Peach-Vinegar Glaze

Fruit and Pork are the perfect combination. This dish has so many possible variations regardless of the combination you choose it is always good..

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Garlic Roasted Potatoes

In our house these potatoes are beloved by young and old alike. They are so, simple, healthy, and flavorful.

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Tortellini Alfredo

We love Alfredo. Usually we ‘cheat’ and buy store bought just because. Funny thing is, you don’t really save much time doing that. Alfredo is so easy and the home made version is so much better. Give it a go and see if you don’t agree

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Thai Noodles

I don’t know if this recipe is really an authentic Thai recipe. But we were told it was a “family” recipes a friend learned from an owner of a local Thai restaurant.

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Roasted Potato Wedges

This is a great side for a lot of casual dishes where you might want fries. Being roasted it is a great and healthy alternative to fries.

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Tossed Broccoli Salad

Bacon makes everything better, including broccoli. Even our kids love this recipe.

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Rosemary Chardonnay Pork Chops

We found a wonderful Chardonnay Jelly that we just had to try. The vendor told us that it would make a great glaze for pork. So this is what we came up with. Give it a try and let me know what you think

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Pad Grapow (Thai Basil Chicken)

We love Thai food and when I saw this I was intrigued by its simplicity and combination of flavors. Once we tried it we decided it was a keeper

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Tomatoes with Basil-Garlic Bread

This is almost like a little Margarita Pizza. It’s so tasty it’s almost addictive. But it is so easy to make. It pairs wonderfully with our Tuscan soup.

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Tuscan Soup

We love this recipe. We originally had a recipe like this at the Olive Garden.

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Js Chicken Scampi

I love shrimp scampi so I already know I’ll like the combination. My family, however, is somewhat less excited about seafood in general. So this should be a great compromise.

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Zucchini Pancakes

When I saw this recipe I thought what a fun way to use Zucchini. But I was unsure how the family would feel about it. Well they LOVED it.

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Coconut Curry Chicken

This family favorite Indian dish that the KurryKing at the Dallas farmers market taught me. Its so simple but oh so delicious. Sadly the KurryKing has passed away but his recipe will live on.

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Chicken Pot Pie

I love chicken pot pie but the store bought ones are always a let down. This version is about as easy as it gets. No need to make dough or bechamel sauce.

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Simple Pasta Salad

This is a super easy base for a great summer side dish. With this as a basis it is easy to use whatever other vegetables you may have on hand for a tasty and delicious twist. One alternative would be to add red onion, cucumber, cherry tomatoes, and feta cheese for a Mediterranean version.

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Garlic Mashed Potatoes

These are a rich and savory version of mashed potatoes. For a richer version use heavy cream.

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Meatloaf

This is a no fail classic meatloaf.

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Naan Pizza

This pizza is quick, simple and delicious. Instead of making the pizza dough from scratch it uses naan bread for the pizza base. Using naan bread not only saves time but it is great for portion control.

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Vegetables with Spicy Honey Peanut Sauce

This is a delicious Thai inspired way to server vegetables. However, with the Cilantro and Pepper it can also be paired well with certain Latin based dishes for a bit of a fusion flare.

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