Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS
omnivorescookbook

omnivorescookbook's dishfolio

Save field

Follow me on Twitter
Save field
Member Since: Aug 16, 2015


Last Posted Recipe: Jun 10, 2016

Eight-Spice Edamame

Eight spice edamame is an addictive snack that you can serve as an appetizer or accompaniment to beer.

by

Tomato Beef Wonton

These wontons are filled with fresh herbs, juicy tomatoes, and beef, creating a rich and moist texture, and they’re served in a refreshing tomato egg drop soup.

by

Grilled Chicken Breast with Black Bean Sau

Perfectly cooked chicken with crispy and flavorful crust, juicy and tender meat, and heavenly smoky aroma.

by

Pressure Cooker Bone Broth

Learn how to turn leftover bones into rich and flavorful broth in one hour.

by

Spinach Salad with Mangoes

It takes no time to put together and adds a delicious green to your main dish!

by

Grilled Five Spice Chicken

Use this dry rub blend for the juiciest and most flavorful chicken on the grill! No marinade needed.

by

Honey Soy Sauce Glazed Salmon

An easy recipe that needs just 5 minutes of prep and 10 minutes in the oven. The salmon will turn out rich, moist, and buttery.

by

Pressure Cooker Brown Rice

Learn how to use a pressure cooker to make perfect, fluffy brown rice with minimum time and prep.

by

Pressure Cooker Chicken Soup (with Frozen

Create this rich and flavorful soup with frozen chicken in no time. Bonus recipe - 5-minute crispy chicken.

by

Mini Tuna Pizza

Turn your leftover dumpling wrappers into fruity, creamy, and crispy mini tuna pizzas in 15 minutes!

by

Crispy Pressure Cooker Potatoes

Moist and tender in texture and crispy on the surface. They require less oil than roasted potatoes and taste even better!

by

Carrot Dumplings

A delicious and healthy dim sum dish that features rich filling and crunchy texture. Learn how to create the best vegetarian dumplings!

by

Pressure Cooker Lamb Leg

Cook moist and tender lamb with minimal time in the kitchen! The post includes two dipping sauce recipes and three ways to serve the lamb.

by

Northern Vegetable Stew with Pork

Northern Vegetable Stew with Pork in Hot Sauce - The most scrumptious stew that is loaded with nutritions.

by

Chinese Lemon Chicken Wings

Create super crispy chicken in the oven in the shortest time, then serve the wings with the most scrumptious lemon sauce.

by

Instant Pot Rice Pilaf

Instant Pot Rice Pilaf - Loaded with veggies. You only need 10 minutes to prep, then your one-dish dinner will be ready in 15 minutes.

by

Oyster Sauce Steamed Mussels

Steamed Mussels with Ginger Oyster Sauce - Perfect for a romantic dinner, a small party, or a cozy brunch.

by

Cantonese Wonton Noodle Soup

You can make a hearty bowl of wonton noodle soup at home, and it’ll be even better than in a Chinese restaurant.

by

Duck de Marietta

The duck is stuffed with citrus, then slow cooked until the meat is falling off the bones and the skin perfectly crisped.

by

Ding Ding Chao Mian

A hearty fried noodle dish that is cooked with a scrumptious tomato sauce with lamb and peppers.

by

Peking Duck Fried Rice

Peking duck fried rice tastes way better than takeout. Let me tell you a secret - you don’t need duck meat or a wok to cook it.

by

How to Cook Beef Tongue

Learn the secrets of creating the best tacos de lengua and beef tongue salad!

by

Pan fried Pork Chop

Pan fried Pork Chop with Tomato Tom Yum Sauce - Easy enough to cook on a weekday evening, and fancy enough to serve at a dinner party!

by

Pearl Balls

Pearl Balls - Fun to cook and great tasting!

by

Crispy Chicken without Deep-Frying

Crispy Chicken - A new approach to creating crispy and flavorful fried chicken on the stovetop using the minimum amount of oil.

by

Quinoa Sesame Brittle

This crispy and nutty quinoa sesame brittle is addictive. Only 150 calories per serving, full of nutrition, and just 10 minutes of active cooking time.

by

Char Siu Pork Lo Mein

This recipe uses plenty of fresh herbs and a rich sauce to bring you the best pork lo mein in 20 minutes.

by

Chinese BBQ Char Siu

Chinese BBQ Char Siu - The perfect main dish to serve at a party. It’s so versatile and can be used in a variety of other dishes.

by

Oolong Fruit Compote

Oolong Fruit Compote - It’s refreshing and delicious, requires 10 minutes to cook, and contains only 118 calories per serving!

by

Easy Vietnamese Pho Noodle Soup

Want to get a hearty bowl of Vietnamese pho noodle soup on the table within 30 minutes? Look no further!

by

Green Curry Shrimp

Green Curry Shrimp – A quick fix for a comforting, delicious, and healthy meal.

by

15-Minute Fried Noodles

15-Minute Fried Noodles - This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish with minimal effort.

by

Sous Vide Steak Sashimi

Sous Vide Steak Sashimi with Ponzu Dressing - Make sous vide steak in your kitchen without special equipment!

by

Pan Seared Duck Breast

Seared Duck Breast with Persimmon Grapefruit Sauce - With this combination you can create a luxurious fine dining experience in just 30 mins

by

Sage Brown Derby

Whiskey and Grapefruit Cocktail - A refreshing and boozy winter drink that is perfect for daily enjoyment or a gathering.

by

How to Assemble Your Own Korean Stew

A warm bowl of Korean stew is the most comforting dish on a chilly day. It’s also a powerful healing dish after a hangover or a holiday feast. The best part? You can assemble your own Korean stew with whatever ingredients you have in the fridge!

by

all-check