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Pane-Bistecca

Pane-Bistecca's dishfolio

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Mother, wife, passionate cook and baker, hobby photographer. Living in Asia, being half Italian, half Swiss makes me very international, and so are my recipes.

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Member Since: Mar 25, 2013


Last Posted Recipe: Sep 20, 2019

Colorful Cheese-Pralines

Starter or finger-food, or even just on a salad, colorful cheese pralines are always delicious!

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Cheryl's Chocolate Cake, Gluten-free

A wonderfully moist chocolate cake, gluten-free

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Salmon au Gratin

A quick and easy fish gratin

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Florentine Biscuits

Florentine Biscuits without candied peel

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Sausage Vegetable Frittata

Frittata with leftover vegetables and meat, so easy to cook.

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Ravioli Caprese with Mushrooms

Ravioli, homemade and filled with Caprese, served with a mushroom sauce.

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Stuffed Basmati Rice Balls with Chicken

Arancini with Basmati rice served with spicy chicken legs

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Candied Kumquat Chocolate Bark

Nice gift from the kitchen, if you don't have kumquat use oranges

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Simple Pralines

Quick and simple Pralines, made in silicone molds

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Cinnamon Stars

Cinnamon Stars, traditional Christmas Cookies from Switzerland and Germany

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Herb Fish from the oven

Fish baked in the oven on a bed of herbs and spinach

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Rum Cookies

Nice Christmas cookies with rum

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Chinese fried Noodles from Andrea

Chinese fried Noodles with Vegetables

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Mocha Snowball Cookies

Wonderful light chocolate cookies for Christmas

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Drunken Beef with Potatoes

Beef cooked in Red Wine with potatoes

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Vanilla Kipferl

A wonderful traditional Christmas Cookie!

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Spicy Chicken Breasts on mashed Potatoes

A spicy marinade and Sauce for Chicken Breast Fillets, served on a bed of mashed Potatoes and Vegetables

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Chocolate Chip Cake

A wonderful easy chocolate chip cake

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Sole Fillets, Prawns in potatoflakes crust

Crusty fish fillets and prawns, I used potato flakes for instant mashed potatoes.

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Egg-Liqueur Cookies

Nice Egg-Liqueur Cookies, not just for Christmas

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Prussien, in Christmas colors

puff pastry cookies with colored sugar

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Stuffed Chicken, partly deboned

A stuffed Chicken, without the rib cage, is so much easier to cut and eat.

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Almond Pastry ~ typical Swiss

A wonderful Swiss almond pastry.

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Wilma's House Bread

A fresh bread with great taste!

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Berner Platte!

A typical Swiss meal: lots of meats and sausages and Ox Tongue and Pork Knuckle!

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Leek-Chicory Salad with Bacon

The perfect autumn salad!

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Baileys Mousse

A wonderful Mousse made with my homemade Baileys

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Garlic-Herb Bread

A wonderful garlicky pull apart bread for any party or BBQ

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Chocolate Surprise Cake

A wonderful cake made with a marble cake recipe, filled with jam and covered with a mocha butter-cream

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Spicy Pork Fillet on creamy Polenta

A spicy marinade on a pork fillet; some like it hot!. Serve it on some creamy polenta and it will make you want more

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Meatloaf Quiche

A wonderful pie filled with typical Swiss ingredients.

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Raspberry Trifle

A wonderful English dessert with raspberries and custard

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Lotus Chips

Chips made from Lotus Roots

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Potato Croquettes

Potato Croquettes, perfect with your Sunday roast!

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Flat-Bread

Italian Flat-bread, perfect to Antipasti!

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Stuffed Chicken Breasts with veg Puree

A juicy filled chicken breast with a puree of cauliflower and broccoli

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