Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS
Pane-Bistecca

Pane-Bistecca's dishfolio

Save field

Mother, wife, passionate cook and baker, hobby photographer. Living in Asia, being half Italian, half Swiss makes me very international, and so are my recipes.

Follow me on Twitter
Save field
Member Since: Mar 25, 2013


Last Posted Recipe: May 24, 2017

Asparagus Risotto Patties

Cooking with leftovers! Patties made with leftovers of Asparagus risotto

by

Spaghetti with Ayvar, Sausage and Herbs

Simple Spaghetti in a Tomato Sauce with Ayvar, Sausage, blue-cheese and herbs

by

Rhubarb Tarte Tatin

A simple recipe for a delicious Tarte Tatin with Rhubarb

by

Lemony Chicken legs from the Airfryer

Very lemony Chicken Legs from the Airfryer, with Polenta from the Stirfryer, served with Eggplants.

by

Raita - Indian Yogurt Dip

Raita - an Indian, Pakistani or Bangladeshi Yogurt Dip, served to spicy food!

by

Solothurner Wiisuppe-Wine Soup fr Switzerl

Delicious traditional Swiss Wine Soup from the Canton of Solothurn

by

Pizza with Anchovies and lots of Cheese

Easy homemade Pizza with lots of Cheese, Anchovies and chicken Sausage

by

Farmers Bread with Spelt and Rye flour

Just wonderful crisp bread from Switzerland!

by

Beef Medallion with cream cheese in Puff P

Beautifully, in Puff Pastry wrapped, with herb and garlic cream cheese topped Beef Medallion

by

Eggplant-Tomato Gratin

Quick Gratin with Eggplants, Tomatoes, Leek and Mozzarella

by

Risotto agli Asparagi

Fine Italian recipe for Risotto with asparagus

by

Salmon Fillet with crispy skin

Salmon Fillet with very crispy skin, served with diced Capsicum and roasted Potatoes

by

Grill Chicken from the Baking Tray

Easy grilled Chicken with homemade Marinade

by

White Asparagus

How to cook and with what to serve white Asparagus

by

Crunchy Pizza with Eggplant and Bacon

Wonderful crunchy thin crust Pizza

by

Puff Pastry Ham Roll

Quick and easy Snack with puff Pastry, Ham and Garlic Cheese

by

Pesto and Salsa folded Bread

Colorful Pesto and Salsa Pizza bread, perfect for any party.

by

Swedish Sandwich Cake

Beautiful Swedish Sandwich Cake filled with smoked salmon, eggs and cream-cheese.

by

Egg-liqueur Pralines

Easy recipe to sweeten your life!

by

Braciole-Involtini di Manzo

Traditional Italian Braciole/Involtini, Beef rolls, cooked in a red wine tomato sauce and served with pasta

by

Heart shaped Zopf with roses

Beautiful heart shaped traditional Swiss Zopf with roses for your breakfast table

by

Roasted Asparagus Salad w Parmesan Crouton

Beautiful roasted green Asparagus salad with fine Parmesan Croutons and a light dressing

by

Baked Mascarpone Cream with Berries

Delicious and easy Italian dessert

by

Vol-au-vent with Salmon in Coconut Milk

Delicious Vol-au-vent with Salmon Cubes, cooked in Coconut Milk, served with Spinach and Prawns

by

Crespelle ripieno di Ricotta e Spinacci

Wonderful Italian starter, filled Crepes with ricotta and spinach

by

Swiss Adrio (scalded Sausage)

Slowly braised Swiss Adrio, served with a creamy mushroom sauce, Swiss tradition.

by

Pork osso bucchi in red-wine with Gnocchi

easy slow roasted pork osso bucchi in red-wine and vegetables, served with gnocchi

by

Swiss dark flour Breakfast Rolls

Easy crunchy and crusty Breakfast rolls from Switzerland

by

Asparagus cream soup

Easy and creamy asparagus soup made with the skin and ends of the asparagus

by

Moist Cupcakes with Buttercream

Wonderful Moist Chocolate Cupcakes with a Vanilla Buttercream Frosting

by

Cheese and Spinach Pie

Easy recipe for the traditional Swiss cheese and Spinach Pie

by

Crispy fish fillets - typical Swiss

Wonderful easy recipe for crisp battered fish, typical Swiss

by

Andrea's Spaghetti w Bacon and Chicken

Fine recipe for a delicious pasta dish

by

Andrea's baked potato chips

Very easy way to make chips!

by

Gnocchi with pork sausage in sauce

Gnocchi with a sauce made with sausage, spinach and Gorgonzola

by