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Rosemarried

Rosemarried's dishfolio

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My name is Lindsay. I live in Portland, OR. I write a happy little food blog. I have a husband & a cat. We do our best to support all that is local and sustainable.

Member Since: Jan 27, 2011


Last Posted Recipe: Oct 25, 2011

Slow Cooker Apple Butter

Slow cooker Apple butter with cinnamon, nutmeg, cloves and brown sugar. The perfect fall treat!

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Chickpea Pancakes & Brussels Sprout Salad

Chickpea pancakes (Socca) with warm shaved Brussels sprout salad. Bright, springy, gluten free, and vegan!

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Chocolate Spice Cake, Blood Orange Compote

Vintage Recipe Swap: Chocolate Spice 'Depression Cake' with a Honey Grapefruit Compote. Vegan.

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Salted Honey Lavender Shortbread

My contribution to the Online Bakesale for Japan: Salted Honey Lavender Shortbread.

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Spicy Peanut Noodle Salad

A Thai inspired spicy Peanut Noodle Salad: with hints of ginger, garlic, and lime. Vegan.

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Hazelnut Romesco

Hazelnut Romesco: a sweet & spicy roasted red pepper spread. Perfect with lemony polenta 'fries'.

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Curried Apple Quinoa Salad

Curried apple and quinoa salad with dried cranberries, slivered almonds and scallions!

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Deviled Quail Eggs with Wasabi and Lemon

Teeny tiny Deviled Quail Eggs with Wasabi and Lemon. Part of a trio of quail egg appetizers I made for a sushi dinner party!

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Beet and Quinoa Pancakes

Healthy, hearty, and hot pink pancakes! And...they're gluten free!

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Grapefruit Cupcakes

Bright & beautiful Grapefruit Cupcakes! With a whipped grapefruit curd frosting and candied grapefruit peel!

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Blood Orange, Escarole and Hazelnut Salad

The perfect winter salad. Seasonal, simple, bright, and beautiful.

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French Onion Soup

My take on the classic French Onion Soup, with tips for how to make sure it turns out beautifully!

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