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Showing: 2,074 recipes tagged 'vegetables' : on page 1 of 58.

Summer Salad with Avocado Dressing

A summery salad with flavourful vegetables, crispy chickpeas, and a thick avocado dressing.

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Vegan Chickpea Squash Fritters

Try these delicious and crunchy Chickpea Squash Fritters.

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Butter Zucchini

It’s Zucchini season and they are so good and juicy, I need to cook them again. I like to cook them in butter, they get very tasty this way. This is a very easy recipe!

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Marinated Fava Beans

Fresh fava beans marinated with dill and caraway make for a great recipe to add to your next mezze platter or cheese board.

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Peach and Snap Pea Salad

Peaches and fresh garden snap peas combine in a light vinegary dressing with some nutty cheese in a light salad for the cusp of spring and summer.

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Spanish Paella Campera

Spanish Paella Campera with Vegetables & Shrimp

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Vietnamese Pancake with meat filling

the crepe is made with coconut milk and rice flour, which makes it very soft and light and I filled it with a meat filling, which is similar to the Thai Kai Yad Sai.

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Pea Pesto

5 minute pea pesto has everything you love about traditional pesto but is slightly sweet and so easy to make!

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Braised bamboo shoot with soy sauce

You can sprinkle with spring onion and eat it as is, or serve as a cold starter or as a menma for ramen.

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Minestrone soup with Asian spices

This minestrone soup has a twist which makes it not so Italian, yet delicious!

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Instant Pot Asparagus

Quick & easy way to cook Crisp-Tender Instant Pot Asparagus in 10 minutes! Makes a deliciously simple yet fresh & healthy vegetable side dish.

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Tofu Salad with Refreshing Yuzu Dressing

This is one healthy salad with a super refreshing salad dressing recipe made with yuzu juice and honey. If you’re a fan of yuzu, you definitely don’t want to miss this!

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Zucchini Carpaccio

Carpaccio can nowadays be made with anything, not just beef, but all vegetables, fruits, cheese etc, sliced very thin and mostly marinated. I made my Carpaccio with zucchini, because they are very delicious served raw.

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Ginger soy glazed edamame

NomNom ginger soy glazed edamame. An incredibly yummy Japanese snack that pairs well with beer and sake. I can eat them all day long!!!!!

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Roasted mixed potatoes

Simple mixed roasted potatoes - a colourful dish with a complex flavour, intense but subtle.

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Chinese fried Noodles

my fried noodles from yesterday were gone in no time. I have to admit, I was worried I hadn’t cooked enough food.

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Grilled cauliflower steak

This grilled cauliflower steak is tender on the inside and crispy on the outside with a wonderful sweet and sour, garlicky.

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Healthy Vegetable Pasta

Filled with the goodness of vegetables this healthy vegetable pasta recipe is very easy to make and a delicious way of eating healthy.

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Saag Aloo

Saag Aloo, a popular delicious North Indian Curry, made with spinach and potatoes cooked with ginger, garlic, onions and aromatic spices. This is a simplified one-pot version of the authentic Saag Aloo, made in Instant Pot, which takes just 30 minutes to prepare.

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Cauliflower Fritters with Garlic Dill Aiol

Cauliflower Fritters with Garlic Dill Aioli - an easy, healthy recipe that works for breakfast, brunch, as a side dish, or snack.

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Instant Pot Pasta Primavera

Instant Pot Pasta Primavera - Made with chickpea noodles so it's gluten free & high protein! An easy, crowd-pleasing dinner!   

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Turai Ridge Gourd Curry

Enjoy this easy and delicious Ridge Gourd Curry, also known as Turai ki subzi, made in the pressure cooker or instant pot. This is a simple, yet flavorful curry with many nutritional benefits of ridge gourd.

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Steamed Cauliflower

Super easy Steamed Cauliflower in Instant Pot. Ready in less than 15 minutes.

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Aloo Matar

Aloo Matar is a quick and easy potatoes and peas curry. Make it in the Instant Pot or stovetop. This vegan and gluten free Aloo Matar Masala is perfect for a delicious warm weeknight dinner!

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Instant Pot Taiwanese Street Corn

Have a taste of Taiwanese Night Markets with this Instant Pot Taiwanese Street Corn! A great way to enjoy your juicy summer corn on the cob with sweet-savory secret yummy sauce with a mild spicy kick.

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Southwest Quinoa Bowl

A veggie bowl packed full of chia seeds, beans, avocado, and veggies and topped with a spicy pico dressing.

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Roasted Green Beans

A healthy replacement for french fries

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Baked Bhindi - Oven Roasted Okra

Delicious & healthy Baked Bhindi Masala is made with Oven Roasted Okra cooked with onions, tomatoes and aromatic spices. This baked okra is wonderful vegan & gluten-free side dish.

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Wild mushroom donburi (Rice bowl)

Try my wild mushroom donburi (rice bowl), it only takes 15 minutes to prepare and it's super tasty.

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Lauki Chana Dal

Lauki Chana Dal is a simple nutritious curry made with bottle gourd and bengal gram lentils in a pressure cooker. Enjoy with roti for a simple weekday meal!

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Avocado sushi roll

Want to upgrade your sushi making skills? Why not try these beautifully inside-out avocado sushi rolls. Sure to impress your love ones.

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Braised Tofu With Vegetables

Braised tofu with vegetable 瓦煲豆腐 is an authentic home cooked dish popular among the Chinese household.

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Garlic Mint Beets

A brighter spring take on roasted beets, marinated with mint and garlic and drizzled in yogurt.

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Chilled cucumber herb soup

this no-cook super easy chilled soup is perfect as a starter for a summer dinner

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Zucchini Roll

These puff pastry-zucchini rolls are very easy and taste wonderful. You can eat them warm or cold, so you can take them easily to a pick-nick.

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Mixed Greens Spread

A versatile sauce made from any leftover greens you have, with a hint of garlic and spring onion.

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