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September 13: Find the Magic in Welsh Recipes on Roald Dahl Day!

To date, the Roald Dahl collection of children's fiction has sold more than 100 million copies worldwide. With sales figures like those, it's hardly surprising that the British author has had a day designated in his memory. Despite his Norwegian ancestry, Roald Dahl himself was born in Llandaff, Wales, so Dishfolio think some Welsh cuisine is in demand on the day of his celebration.

Dahl was born way back in 1916, but Welsh rarebit, a dish synonymous with Wales, far predates him, with literary sources tracing its usage back as far as 1725.

While many historical sources identify the Welsh with a love of cheese, it's not known whether Welsh rarebit began its life as a dish in Wales. In any cases, it uses a number of quintessentially British ingredients, including cheddar cheese, Welsh butter, Worcestershire sauce and English mustard.

British food suppliers will have all you need to make Welsh rarebit, but even across the pond you should face little difficulty in sourcing the ingredients to make this most basic of quick and easy dinner ideas come to life in no time!

Rarebit Soldiers

This children's recipe for rarebit soldiers makes a perfect sidekick for breakfast, lunch or dinner.

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Cheddar Beer Broccoli au Gratin

A cheddar beer sauce is paired with roasted broccoli to create a decadent, delicious dish that's hearty enough to be a main.

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Welsh goats cheese and apple croustade

This lovely goats cheese starter by Mary Ann Gilchrist is a simple recipe for anyone to make. Creamy goats cheese is paired with tart apples in this croustade recipe

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Peach melba Eton mess

Peach melba Eton mess - a delicious version of the traditional British dessert.

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Benes y Fryed

A Medieval recipe from fried beans. From The Forme of Cury, circa 1390.

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Yellow Split Pea Soup

Yellow split pea soup is healthy and delicious!

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Packed Pumpkin Oatmeal

Your morning bowl of oats made so much better, and so autumnal! Packed with pumpkin, spices and topped with goodies like chocolate and walnuts

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Vegan Shepard's Pie

Made with cauliflower, this is a lower carb vegan version of a comfort classic Shepard's Pie.

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Fresh Strawberry Cake

Easy to bake fresh strawberry cake recipe!

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Strawberry Mille Feuille

This easy strawberry mille feuille recipe is a magnificent dessert. Stephen Crane's lovely dish is served with an English strawberry sorbet

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Mince pies & Cointreau drizzle

Traditional British Christmas delicacies with a Cointreau drizzle adding a decadent twist. (Despite the name, there's no meat!)

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Lamb and Leek Hotpot

In the winter you can warm your cold bum with this luscious Lamb & Leek Hotpot. British cooking at its best.

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Summer Pudding

English classic. White bread soaks up the season’s best berries. Delectably decadent dessert. Luscious homage to summertime goodness.

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English Sandwiches

5 different fillings for sandwiches

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The Everything English Muffin

The Everything English Muffin: tastes exactly like an everything bagel, with just 1/3 of the calories!!

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Blueberry Banana Scones

Blueberry Banana Scones…a delicious accompaniment to your morning coffee

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Creme Anglaise - Custard Sauce

Creme Anglaise - Custard Sauce - the traditional accompaniment to English desserts/puddings, it turns even plain fresh fruit into an elegant dessert

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Raspberry Chocolate Chip Scones

Easy Raspberry Chocolate Chip Scones ... start to finish in 30 minutes

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Pumpkin Cranberry Scones

Celebrate autumn with these pumpkin cranberry scones. Photographed step-by-step. Over 80 color images!

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The Skinny Shepherd

A healthy gluten and dairy free alternative to shepherds pie

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Peach Scones

No dry scones allowed here! These are moist and bursting with fresh, juicy peaches.

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Smoked Pot Roaste Shepherds Pie

A spin on traditional shepherds pie using smoked pot roast

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Super Shepherd's Pie

Savoury and simple Shepherd's Pie

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Haggis Nachos, Guacamole & Salsa

Haggis Nachos, Guacamole & Salsa served with tortilla chips and hot jalapeno chili peppers – just the trick for movie night

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Muggles’ Fish and Chips

Muggles’ Fish and Chips......so delicious that even He Who Must Not Be Named would stop in his tracks.

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Pork Wellington

"Colin McGurran uses pork rather than beef for this enticing Wellington recipe on greatbritishchefs.com

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Roast Beef with Mushrooms and Brandy

Marcus Wareing's roast beef recipe is the perfect way to prepare beef sirloin for Sunday dinner. The brandy and mushrooms sauce adds flavour to the sirloin

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