Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS

Home

Blog

My dishfolio

Showing: 77,222 recipes : on page 2076 of 2146.

Black and White Birthday Cake

Thin sponge cake wrapped around white chocolate mousse, topped with a whipped cream frosting.

by

Pudding Cookie 5

Chocolate Chip Pudding Cookies

by

Currently Unnamed Cake Bars

Currently Unnamed Cake Bars. Nameless and heavenly.

by

Chobani Cucumber Mint Tzatziki Sauce

Chobani Cucumber Mint Tzatziki Sauce

by

Asian Pork Salad

A light and delicious weeknight meal.

by

Fresh strawberries

Short and sweet to start the week: berry happy winners, Bake for Japan and a Royal reminder!

by

Spring Frittata

Asparagus is the harbinger of spring and is the focal point for this delicious frittata.

by

Cheddar Scallion Biscuits

Cheddar Scallion Biscuits - easy to make, packed with flavor.

by

Coconut Nutella Cupcakes

Decadent and airy cupcakes

by

Strawberry Fresh Mint & Lime Sorbet

A natural and tantalizing sorbet to beat the heat; a fresh and exciting way to use summers bounty of strawberries and fresh mint.

by

Vietnamese Spicy Lemongrass Chicken

Vietnamese Spicy Lemongrass Chicken

by

Vegetarian Thai Coconut Soup

A comforting vegetarian coconut thai soup that has soothing heat to it.

by

Dried Cranberries Pound Cake

I just added dried cranberries to Tate's Pound Cake recipe and the result was just wonderful!

by

Grandma's Raisin Oatmeal Cookies

My grandmother's raisin oatmeal cookies made vegan!

by

Sweet Potato Fries

Sweet potato fries that are actually, well, fried.

by

chocolate silk cake

delicious and easy-to-make chocolate pie (in English and Spanish)

by

Brownie Cupcakes with Lavender Icing

Brownie cupcakes with lavender icing and candied flowers à la Martha Stewart.

by

Chocolate Spice Cake, Blood Orange Compote

Vintage Recipe Swap: Chocolate Spice 'Depression Cake' with a Honey Grapefruit Compote. Vegan.

by

How to: Make Compound Butter

Compound butter: How to make it, how to use it, and flavor variations.

by

Bacon Jam Bruschetta

Bacon Jam Bruschetta with Homemade Bacon Jam

by

Muesli / Granola

Muesli / Granola. The healthy breakfast (or anytime-snack) alternative.

by

Creamy Crystallized Ginger Cheesecake

Creamy crystallized ginger cheesecake with homemade graham and pecan crust.

by

Chocolate Chunk Biscuits

Yummy biscuits / cookies filled with chocolate chunks

by

Strawberry Ricotta Cupcakes

Angel food cupcakes with a strawberry ricotta filling and whipped cream frosting

by

Meyer Lemon Bars

The perfect balance of sweet & tart, smooth & crispy: Meyer Lemon Bars.

by

Broccoli Cheddar Soup

Broccoli Cheddar Soup - Made based on the Panera version

by

Yuzu Sunshine Cupcakes

Yuzu Sunshine Cupcakes ... yuzu scented cupcakes with yuzu curd and yuzu infused frosting. Sunshine in a cake.

by

Chocolate Chunk Challah French Toast

Chocolate Chunk Challah French Toast with Blueberry Syrup -- the best French toast I've ever had!

by

Chocolate Walnut Pear Crostata

Chocolate walnut fudge filling with vanilla bean poached pears glazed in apricot, in a buttery, flaky pasta frolla crust.

by

Banana Chiffon Cake

Banana chiffon cake

by

Figolli (Maltese Almond Biscuits)

An eggless version of the traditional Maltese Easter treat - almond filled decorated biscuits.

by

Baked Pear Slices

Sweetness without guilt.

by

Chorizo Omelet

Chorizo Omelet with guacamole and spicy mangos

by

Double Chocolate Muffins

Double chocolate mini muffins have both cocoa and white chocolate chips with just a hint of cinnamon, and they are less than 100 calories each!

by

Baba ganoush

A different kind of baba ganoush

by

Gobi Matar/Cauliflower cooked with Peas

Common yet flavorful Indian dish

by

all-check