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Showing: 77,482 recipes : on page 205 of 2153.

pasta fritta

Pasta fritta, fried orzo pasta with asparagus, garlic and mint.

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sourdough baguettes

Sourdough baguettes on wheat starter, fermenting over 36 hours.

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Cream of leeks and chickpea balls

Cream of leeks and chickpea balls

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Jalapeno Marinated Mozzarella

Fresh mozzarella marinated in olive oil with jalapeno and spices.

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Swiss Apple Pie

This apple pie is made with grated apples, the way farmers did it. The farmer’s wife didn’t have time to arrange the apple slices nicely onto the dough.

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Pasta Primavera

Pasta tossed with cream and an assortment of vegetables roasted with olive oil and fresh thyme. Great for a healthy weeknight family dinner.

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Lemon Pistachio Muffins

These are the best Lemon Pistachio Muffins I have tried so far! This recipe makes a moist and tender muffin with a light lemon flavour.

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Skinny French Toast

Skinny French toast that is not only filling, it's Weight Watchers friendly!

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Roasted lemon - Brussels sprouts salad

Roasted lemon & Brussels sprouts salad with toasted walnuts, avocado, and soft-boiled eggs - super delicious and nutritious, and a meal in itself.

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Pistachio Tiramisu Cake

A bit of coffee, a little more pistachio, even more cream and lots of mascarpone! All in one festive tiramisu cake with a pistachio twist.

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Baked Feta Cheese with Canned Sardines and

Baked Feta Cheese with Canned Sardines and Olives : delicious appetizer. Mediterranean way !

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Leftover Eggnog Overnight Oats

Semi healthy and delicious, this recipe is a great way to use up your leftover holiday eggnog

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Strawberry and Chia Seed Smoothie

Strawberry and chia seed smoothie. Nutritious, healthy, low-calorie and cholesterol free. This vegan friendly smoothie has it all. A great start to the day!!

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gateau breton

Gateau Breton, jam filled butter cake from Brittany, is unlike any other cake.

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thai fish stir fry

Thai fish stir fry with mushrooms, beans and noodles.

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Daikon Radish Salad

This versatile daikon radish salad can be used with any asian themed meal.

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Palak Paneer

Delicious way to use spinach leaves in the indian dish. Palak paneer is a favorite amongst the Indian palette.

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Fried Fish Sticks

An easy fried fish sticks recipe that will go a long way. They are great to serve as an appetizer and any party

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Green Mango Smoothie

I made immediately this wonderful fresh green mango smoothie, I love them so much! You can use fresh milk or condensed milk, both is good. In the Philippines condensed milk is used more often, as it can be kept in the hot climate.

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Bon Bon Chicken

Also known as "Bang Bang Chicken" this is a Chinese shredded chicken dish with a spicy, sweet, and nutty sauce served over sliced cucumbers.

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Bareda Kai Ajadina (Plantain Side Dish Or

Get ready to entice your senses with this south-Indian style Kacche kele ki sabzi also called as Bareda kai ajadina (Raw banana/plantain dish) in Mangalore. Serve this simple yet flavorful dish on its own with rotis or as a side dish with rice and dal to make a light lunch or dinner.

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Crispy Hash Browns

Your mad if you don’t like a crispy, crunchy and super tasty hash brown that takes no longer than 30 minutes to prepare. Treat yourself for breakfast or brunch and try these hash browns!

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Chickpeas Masala

Thick gravy with proper spice blend!

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Vegan Avocado Spinach Green Smoothie Bowl

Avocado Spinach Green Smoothie Bowl is by far the creamiest smoothie bowl we have ever made.

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Chicken Noodle Soup

There is nothing better than Homemade Chicken Noodle soup during cold season!

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White Clam Sauce with Zoodles

An easy to make creamy white clam sauce recipe. It’s the perfect way to top off low carb keto zucchini noodles or any other healthier pasta option.

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Dairy Free Chocolate Coconut Fudge

A delicious dairy free coconut chocolate fudge made with coconut oil and almond or coconut milk.

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Garlic Cauliflower Fried Rice

This Filipino Sinangag style garlic cauliflower fried rice makes a delicious and tasty breakfast. It’s a great way to use up any leftover cauliflower rice.

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sicilian pistachio cookies

Sicilian pistachio cookies are delicious, meltaway biscuits easily made gluten free.

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Pot Roasted Lamb Shank

Pot roasted lamb shanks. Need I say more...? Surely the best cut of lamb there is. Slow roast in red wine and seasonal vegetables. Pure culinary bliss. Yum!

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Date Cake

Date cake has been by far the best cake that we have ever eaten that tasted soo good even though it was not loaded with any frosting.What’s not to love about a cake that’s made from luscious dates and is moist, soft and so easy to make that you can whip it up in a blender!

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Instant Pot Tahini Cashew Curry

Instant Pot Tahini Cashew Curry- a quick dinner with Middle Eastern flavor! Paleo/vegan, whole30 compliant and only 200 cals!

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Sambar Masala Powder

Sambar powder is the quintessential spice mix you will find in most South Indian homes. This aromatic spice blend transforms ordinary lentil-vegetable dishes into delicious, wholesome stews called sambar that is often served along with rice, idli or dosa.

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Creamed Spinach

This made from scratch creamed spinach is one of my favorite sides. Serve it over rice, noodles, baked potatoes, grits or just by itself.

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Peanut Butter Banana Bread

Peanut Butter Banana Bread is a super easy quick bread that your family will love. For even more diverse flavor add walnuts, pecans or chocolate chips. This delectable bread is moist, quick to fix and the flavor combination is amazing.

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Red Beans and Rice

My version of Red Beans and Rice is all cooked up in one big pot. This mouthwatering combination of onions, peppers, celery, Andouille Sausage, red beans, rice and a perfect blend of spices is a super hearty flavor packed meal.

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