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Showing: 71,650 recipes : on page 2 of 1991.

Guacamole Deviled Eggs

Guacamole Deviled Eggs are a healthy twist to the traditional deviled eggs. Enjoy these low carb deviled eggs as a snack or serve as an appetizer for your next gathering!

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Almond Butter Energy Balls

These no-bake Almond Butter Energy Balls are so healthy and delicious. With the goodness of almonds, dates, flax seeds and dark chocolate, they are healthy, easy to make and perfect for a quick snack on the go!

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Garam Masala

Authentic Homemade Garam Masala Recipe that can be made in no time, with fragrant toasted whole spices. Elevate your Indian cooking to a whole new level with this traditional Punjabi Garam Masala!

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Vegan Pecan Shortbread Cookies are GF

Vegan Pecan Shortbread Cookies are a variation of an old Scottish recipe. Just like the original shortbread biscuits, they are gluten free.

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Greek Yogurt Chocolate Hazelnut Mousse

Greek yogurt chocolate hazelnut mousse is a delicious and healthy alternative to ice cream. Finish that dinner part without a guilty conscience! Yum! 😋

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Vegetarian Baked pasta

Delicious baked pasta with hummus, spinach, and mushrooms

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Strawberry Polenta No Bake Cake

Strawberry Polenta No Bake Cake : attractive and so simple to make !

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Thai Egg Salad - Yum Kai Tom

This Thai egg salad is healthy, delicious, cheap and easy to make! It’s great as an appetizer or a side to plain rice congee. Also a great way to put your hard-boiled Easter eggs to good use!

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Thai Egg Salad - Yum Kai Tom

This Thai egg salad is healthy, delicious, cheap and easy to make! It’s great as an appetizer or a side to plain rice congee. Also a great way to put your hard-boiled Easter eggs to good use!

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Vegan Pierogi with potatoes

These easy vegan Pierogi (polish dumplings) are filled with potatoes, onion, and cumin. They are flavorful & delicious!

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Coconut Layer Cake

Coconut Layer Cake with Swiss Meringue Buttercream

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Gluten Free Jowar (sorghum) flakes chivda

Enjoy the crunchy, nutritious, roasted and gluten free Jowar Flakes Chivda.

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Salt and Pepper Smelt Fish

Smelt is one of those fish that, when deep fried, can be used to make finger foods. Here, we can air fry them with a fraction of the the oil and achieve the same deliciousness as deep fried.

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Raspberry lime gin fix cocktail

Pickle twist on Jerry Thomas' 1862 classic gin fix recipe with a raspberry shrub syrup drinking vinegar

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Easter Eggs

Every year I color eggs for Easter. Of course, I want to have different ones every-time and this time I bring you a very quick and simple way to color eggs.

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Vegan Fried Rice with -Egg-

Did you know you can make delicious Vegan Fried Rice with “egg” but without actually using any eggs? We’re using tofu as our egg scramble.

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Homemade Turkey Sausage Gravy

A healthier version of breakfast sausage gravy made with ground turkey and fresh sage.

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Raspberry shrub syrup drinking vinegar

Fresh in season raspberries, lime, lemon balm preserved with apple cider vinegar.

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Stuffed shells - spinach, pesto, peppers

These stuffed pasta shells are saucy, healthy and delicious! They’re full of pesto, spinach, roasted red peppers and mini mozzarella balls, baked with a homemade tomato sauce. They’re easy, reheatable and delicious, plus they’re vegetarian!

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Oven-Baked Chicken Pilaf

Are you looking for delicious lunch recipe that doesn't require a lot of time spent in the kitchen? Try our new Oven-Baked Chicken Pilaf Recipe.

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Super Citrus Cake

An amazing citrusy cake with cream and multiple types of fruits and a slightly caramelized glaze.

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Vegan Cobb Salad

Vegan cobb salad – complete with kale, coconut bacon, tofu hard boiled egg, tomato, avocado, peas, broccoli, red onion, and almond dijon dressing.

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Spanish Red Rice And Chicken Casserole

Spanish Red Rice And Chicken Casserole

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Tofu 3 Ways (vegan - gf)

Does your tofu always end up soggy, tasteless and stuck to the pan? These simple and delicious recipes will show you how to quickly cook tofu 3 ways.

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Asparagus, Spinach and Walnut Risotto

Looking for some healthy but delicious comfort food? This naturally vegan and gluten-free Asparagus, Spinach and Walnut Risotto is what you need.

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Cinnamon Rolls With Cream Cheese Frosting

These soft and fluffy cinnamon rolls are filled with a buttery brown sugar and cinnamon filling, and topped with a luscious thick cream cheese frosting.

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Super crispy smashed potato

A simple but finger lickingly good smashed potato is fluffy, crispy, garlicky, easy and sure to be loved by all.

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Wild mushroom donburi (Rice bowl)

Try my wild mushroom donburi (rice bowl), it only takes 15 minutes to prepare and it's super tasty.

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Corn Salad with Easy Lime Vinaigrette

This delectable corn salad brings it all together with fresh corn, sweet red bell peppers, sun ripened tomatoes, cilantro, minced jalapeno, chopped scallions and feta cheese all in a lightly sweetened lime vinaigrette.

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Healthy Egg Salad Grilled Cheese

Healthy Egg Salad Grilled Cheese Sandwich - GF & High protein and great for kids and adults! Use those leftover hard boiled eggs!

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Creamy Egg Salad

This delectable seven ingredient mayonnaise based Creamy Egg Salad Recipe comes together in a matter of minutes. Stuff this easy salad in wraps, sandwiches, in a sun ripened tomato or avocado, or simply on a bed of lettuce.

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Grilled Chicken Caesar Salad

Chicken Caesar Salad brings it all together with crisp romaine, tender grilled chicken, lightly seasoned homemade croutons, shaved Parmesan and tangy Caesar Dressing.

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Garlic Miso Marinated Chicken

Tender marinated chicken thighs drizzled with its own drippings makes this a delicious meat dish that goes perfectly with a some rice or noodles.

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Instant Pot Vietnamese Banh Mi Tacos

All the ingredients in the banh mi but serve on flour tortillas. These banh mi tacos have all the Asian flavors and so delicious. 

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Zopf Easter Bunnies

They are very simple and don’t just look good, they are also delicious! I used a traditional Swiss Zopf dough and made it with some yogurt. So the dough will become softer and very airy!

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Roasted Beet and Apple Salad

Roasted beets and apples tossed in olive oil, salt, and pepper then topped with walnuts and blue cheese.

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