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sourdoughandolives

sourdoughandolives's dishfolio

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A passionate food lover who's running the blog sourdough&olives.

Member Since: Nov 14, 2016


Last Posted Recipe: Oct 13, 2017

Pulled pork on sourdough hamburger buns

Oven cooked pulled pork served on sourdough hamburger buns and a sweet and smokey traditional BBQ sauce.

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Lime Granita with rum

It's hard to find a more refreshing dessert than lime Granita. Add some rum and muscovado sugar to make it a little more exciting.

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Risotto ai Funghi Porcini

This silky, creamy Risotto with lots of Porcini mushrooms will make you grateful that the summer is finally over and the fall is here.

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Sourdough bread with roasted oatmeal

A sourdough bread loaded with lots of taste from whole rye and roasted oatmeal.

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Panzanella, Tuscan bread and tomato salad

A classic Panzanella. A Tuscan bread and tomato salad that makes you believe the summer is here, even if it's in the middle of winter.

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Sourdough breakfest rolls

Starting the day with these sourdough breakfast rolls is a real treat. No kneading required.

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Tomato powder

A delicious, sweet, tasty tomato powder that can be sprinkled over all kinds of food.

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Levain bread

A levain bread baked on wheat flour and a hint of whole rye. The levain gives the bread a mild, delicate sourdough character.

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Sandwich bread

The perfect bread to toast. A sandwich bread with sesame oil, cheese, butter and a hint of sourdough.

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Fresh tomato sauce

A slow cooked tomato sauce with a lot of taste but still with som chunky freshness.

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Pork tenderloin with tapenade

Pork tenderloin stuffed with tapenade. Served on a bed of chickpeas, spinach, and grilled bell pepper.

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Sourdough bread

Sourdough bread made with wheat and a hint of rye.

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