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Queen of My Kitchen

Queen of My Kitchen's dishfolio

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A food blog sharing all types of recipes - some healthy, some indulgent, all royally delicious.

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Member Since: Jun 2, 2014


Last Posted Recipe: Jan 17, 2017

Valentine Prosciutto Egg Cups

Valentine Prosciutto Egg Cups – Surprise your loved ones with a special breakfast on Valentine’s Day!

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Healthy Banana Fudge Cakes

A healthy, low-calorie, gluten-free chocolate dessert with no added sugar and fantastic way to use up overripe bananas!

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Lemony Shrimp with White Beans and Farro

A light, healthy, and delicious meal that's a great alternative to shrimp scampi. Packed with protein and fiber!

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Lemon Rice

A fantastic way to jazz up plain white rice. Quick and easy. A great accompaniment to seafood and chicken.

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Peppermint Black Bean Brownie Wreath

Peppermint Black Bean Brownie Wreath - A fun, festive, and slightly healthier holiday dessert with classic Yuletide flavor!

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Herbed Sweet Potato Biscuits

Herbed Sweet Potato Biscuits – a soft, sweet, and subtly savory biscuit. Perfect for the holidays!

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Paleo Cranberry Walnut Bars

Paleo Cranberry Walnut Bars are maple infused treats with a soft texture and sweet, tart, cranberry flavor. Gluten-free, no refined sugar.

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Baby Kale Salad with Cauliflower Fritters

A Caesar salad that substitutes baby kale for romaine and cauliflower fritters for croutons.

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Wild Blueberry Pecan Baked Brie

An easy, delicious, and festive holiday appetizer using frozen wild blueberries.

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Mixed Berry Flax Cakes

A nutritious breakfast that doubles as dessert. 7 grams of protein and 1/3 of the RDA of fiber. Gluten-free, grain-free, dairy-free.

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Peanut Pecan Popcorn Pie

A sweet and salty pie made from one of American’s favorite whole grain snacks. Vegan, gluten-free, and dairy-free.

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Sweet Potato Cauliflower Cakes

Sweet Potato Cauliflower Cakes with Dairy-Free Cashew Sour Cream Sweet - vegetable patties made with ground flaxseed and pan-fried in coconut oil.

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Rainbow Veggie Hummus Bowl

Chock-full of colorful, nutrient dense vegetables and delicious plant protein. Served with gluten-free Almond Flax Pita Bread.

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Italian Smothered Flank Steak

Steak with Prosciutto, Roasted Red Peppers, and Smoked Mozzarella - An Argentinian inspired steak dish with a fabulous array of flavors, textures, and colors.

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Curry Chickpea Chicken Salad

A unique and healthy take on traditional chicken salad that uses almond butter in lieu of mayonnaise. Gluten-free, dairy-free.

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Almond Flour Flatbread Sandwiches

Three variations, all gluten-free with vegan and non-dairy options. Easy flatbread recipe. Bakes in 20 minutes. This is clean eating at its finest!

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Dairy-Free Spiced Maple Pumpkin Gelato

Classic pumpkin flavor in a cool, creamy gelato that’s gluten-free, diary-free, and contains no refined sugar.

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Eggplant Lamb Burgers

A gluten-free, Greek inspired burger with bold, classic Mediterranean flavors and topped with tahini yogurt sauce.

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Healthy Salted Caramel Mini Donuts

Made with almond flour, avocado oil, dates, peanuts, and unrefined coconut sugar. They’re sweet, salty, and utterly delicious!

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Cauliflower Roulade

Tomatoes, goat cheese, and fresh basil encased in a cauliflower blanket. Gluten-free and vegetarian.

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Gluten-Free Tomatoes Provencal

A classic dish made gluten free. Quick and easy. Stuffed with goat cheese and pine nuts. Great for entertaining or casual family dinners.

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Vegan Almond Flour Cookie Tarts

Beautiful, wholesome cookies with no refined sugar. Gluten-free and paleo.

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Chia Juice

Reap the health benefits of chia seeds in your morning breakfast juice with this simple recipe that packs a powerful nutritional punch!

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Baked Sun Dried Tomato Zucchini

A delicious oven-to-table casserole with just 4 ingredients. Quick, easy, and requires only 20 minutes in the oven.

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Spicy Cinnamon Sweet Potato Brownies

- Twice as much protein, 1/3 less sugar, and four times as much fiber as a regular brownie! A fantastic, healthy dessert!

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Lobster Caesar Salad Supreme

A salad that showcases sweet, succulent, Maine lobster with red lentil lobster crackers in place of croutons.

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Sweet Potato Flax Crackers

Gluten-free, grain-free, dairy-free, and vegan with a whopping 7 grams of fiber per serving. Made with just 5 ingredients!

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SunGold Kiwi Shrimp Cocktail

- Cool, creamy, kiwi infused avocado yogurt sauce with lime makes a healthy and delicious sauce for chilled jumbo shrimp.

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Apple Cranberry Walnut Coleslaw

– classic coleslaw with a healthy twist. Made with avocado mayonnaise and contains no added sugar.

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Sweet Potato Stuffed Peaches

Great served with grilled chicken or pork. Gluten-free and vegan. Only 4 ingredients!

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Lemon Blueberry Cornmeal Shortcake

Gluten-free made with cornmeal, almond meal, avocado oil, coconut sugar, Greek yogurt, & blueberries.

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Crispy Oven Baked Eggplant Flowers

Golden brown and deliciously crispy on the outside, yet tender on the inside. Fun, festive, and full of parmesan flavor!

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Baked Zoodles Caprese

Made with spiralized zucchini noodles and tastes just like lasagna. A light dish, perfect for summer and under 200 calories per slice.

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Sweet Potato Black Bean Avocado Salsa

Sweet Potato Black Bean Avocado Salsa – sweet and spicy, healthy and delicious. This is not your average salsa!

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Chocolate Avocado Oil Cake

Gluten-free, dairy-free, grain-free, paleo, and no refined sugar. The perfect clean-eating dessert.

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Gluten-Free Spicy Cheese Straws

Clean tasting Parmesan cheese straws made with coconut oil instead of butter. Delicious with just a hint of heat. A classic cocktail snack!

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