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A blog for readers and cooks. Book recommendations, recipes and food for thought.

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Member Since: Aug 26, 2013


Last Posted Recipe: Jan 4, 2017

Black and white cookies

Literary recipe: Black and white cookies inspired by "Rich and Pretty"

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Mini thumbprint cookies

Make now, bake later -- mini thumbprint cookies

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Indian Summer sundaes

A blend of warm fall flavors and ripe summery peaches all in one

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Butterscotch Rice Crispy Squares

Harry Potter-inspired rice crispy treats

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Butterbeer Pocky

Butterbeer Pocky for the Harry Potter lover in your life

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Whole wheat sourdough bread

Use it for toast with butter and jam, or kick it up a notch by topping your toast with avocado, fried egg, goat cheese and a sprinkle of red pepper flakes.

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Strawberry pinwheels with a surprise

Puff pastry pinwheels stuffed with chocolate-hazelnut spread and topped with fresh strawberries and powdered sugar

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Simply delicious granola

A comforting and simple granola recipe for any season

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Homemade Spaghetti and Meatballs

The best quick homemade spaghetti and meatballs

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Beef manti (dumplings)

Manti: A comforting dumpling that can be done with any ground meat

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Blood Orange Julius

Blood Orange Julius: Put a twist on a childhood favorite for this year's Halloween party.

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Spiced sweet potato spread

Next-level spiced sweet potato spread. Adjust heat as desired.

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Sprinkle-dipped marshmallows

Easy, no-bake sprinkle-dipped marshmallows. Perfect party food!

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Creamy Tomato Bisque for one

Curl up with Robert Galbraith's "The Silkworm" and a single-serving mug of creamy tomato bisque.

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"Fake-out" Chow Mein

A guilt-free "fake-out" chow mein recipe inspired by Jean Kwok's "Mambo In Chinatown."

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Sage shortbread cookies

A savory dessert inspired by the short stories in Sam Lipsyte's "The Fun Parts"

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Scallop Vermicelli

A nuanced dish that reflects the complexity of Kellie Strøm's "Worse Things Happen At Sea". Perfect for a book club.

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Mini Chocolate Souffles

Mini chocolate souffles even newbie chefs can master.

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Homemade elderflower blush liqueur

A cool, sweet cocktail for hot summer afternoons

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Chili-lime chips

The classic baked potato chip, with a sour and spicy twist.

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Classic Flaky Biscuits

Classic flaky biscuits: Buttery and golden brown

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Daal with tomatoes

A vegetarian South Asian dish that works as a side or a main lunch dish.

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Lemon-Mint Iced Tea

Cold brewed iced tea with a hint of mint and lemon simple syrup

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Dark chocolate raspberry truffles

Delicious, bite-sized truffles with a sweet raspberry filling

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Raspberry Tart

A buttery crust with a sweet-with-a-hint-of-tart raspberry filling.

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Almond brittle

Brown butter and sugar combine to encase slivered almonds for a sweet and salty treat.

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Coffee Ice Pops

Coffee ice pops that are as good as ice cubes in your favorite drink or on their own as a refreshing jolt of caffeine.

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Salted Caramel Brownies

A luscious study in contrasts, with sea salt playing beautifully off of rich chocolate and caramel.

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Wild Mushroom Risotto

This risotto serves mushrooms two ways: as chunks hidden among the rice and cheese and infused into the broth itself.

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Chocolate Cayenne Cookies

Chocolate cayenne cookies: Sweet and spicy proof that opposites do attract.

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Whole-Wheat Muffins

A recipe for delicious, fluffy, versatile muffins that are comforting, full of love, and uncomplicated.

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Cherry-Pistachio Biscotti

A crisp treat studded with sweet surprises.

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Apple-walnut fritters

Fried deliciousness filled with tart apple and crunchy walnuts. Inspired by Croatian fritule.

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Tomato breakfast tartine

Soft tomatoes and Brie mix with toasted garlic bread and a runny fried egg for a warm and hearty breakfast

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Mushroom, spinach and feta crepe

The crepe itself is a blank canvas, while the options for fillings show the many different ways the meal could go.

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Plum crostata

Warm, rich and layered, this plum crostata is a crowd-pleaser

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