Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS

Home

Blog

My dishfolio

Showing: 34,028 recipes : on page 7 of 973.

Skinny Shortcake Biscuits

These Skinny Shortcake Biscuits are the perfect low-fat version of the common shortcake: same flavour and consistence, only less fat.

by

Carolina pulled pork

Tender, smoke kissed Carolina Pulled Pork. Piled high on a soft bun with tangy, creamy coleslaw. Is there anything better?

by

Lemon Blueberry Muffins (1)

Lemon Blueberry Muffins are a delicious twist on classic blueberry muffins. These muffins are filled with fresh blueberries and refreshing hints of lemon.

by
Increase traffic to your site and get your submissions approved every time!

Dishfolio's Better Photography eBook

Increase traffic to your site and get your submissions approved every time!

Crispy Salmon Croquettes

almon croquettes are a great way to transform salmon leftovers into a fine dinner entrée. They’re juicy and flavorful and make a great lunch entrée, as well.

by

Sand Cake

Sand Cake is a great sweet treat or after school snack for children. The layered dessert has a pudding layer and a crushed cookie layer.

by

Potatoes & Cheese Bruncheros

A taste of Mexican flavor combined with your favorite hash browns makes this recipe a delicious twist on the standard breakfast fare.

by

PEKING DUCK GRILLED CHEESE

Tender, juicy duck with crispy skin, and a green onion hoisin spread with earthy, creamy cheese and crisp, buttery bread!

by

Single Serving Peach Cobbler

Use single-serving fruit cups to make an easy peach cobbler for one.

by

Hobz arbi - Arabic bread

Hobz arbi - Arabic bread

by

Cashew nuts and chocolate cake with no egg

Cashew nuts and chocolate cake with no eggs

by

Oil-Free Vegan Pesto

Creamy and luscious pesto without all the fat!

by

Glazed pork shanks

Glazed pork shanks with potato salad and sarassou

by

Creamy Tomato Bisque for one

Curl up with Robert Galbraith's "The Silkworm" and a single-serving mug of creamy tomato bisque.

by

“Fried” Green Tomato Stack

Crispy panko breaded green tomatoes layered with spring mix, bacon, corn and drizzled with blue cheese dressing.

by

Mushroom Risotto (2)

Fragrant garlic, mushrooms and rice are simmered in vegetable stock and topped with cheese and fresh parsley for a tasty and elegant dish.

by

Blackberry Port Wine Jam

Port wine adds a nice depth and richness that nicely softens the tartness of the berries.

by

Blackberry Port Wine Jelly Roll

A smooth, airy sponge cake and Port wine blackberry jam filling make a delectable dessert.

by

Madak

Modaks have a special importance in the worship of the Lord Ganesh, modak is believed to be his favorite food.

by

Pappardelle with smoked trout

Gordon Ramsay's pappardelle with smoked trout and fresh tomatoes. Dinner ready in 15 minutes!

by

Eggless Macaroni Cheese Pie

An eggless short crust pastry filled with macaroni and cheese

by

Eggplant & Pork Stir Fry

Stir fry is a great way to prepare weeknight one-pot dinners. This dish uses eggplant, one of my favorite vegetables.

by

Indian Chicken Curry, Sowmya's Version

A delicious version of chicken curry I love to make, and I am sharing it with you!

by

Thyme Baked Eggs

Literally the easiest & most versatile breakfast EVER! Easy washing up, gluten free, vegetarian AND delicious. What more could you ask for??

by

Chocolate Chip Macadamia Nut Cookies

A tried and true recipe for Chocolate Chip Macadamia Nut Cookies. A delicious cookie for an anytime snack or brunch.

by

Spaghetti With Mushrooms

Spaghetti with Mushrooms in Lemon & Wine sauce is very easy to make in under 30 minutes. It's also a great vegetarian dish.

by

Breakfast Sausage Medley

Breakfast sausages are tossed with apples that have been caramelized in butter and brown sugar, then simmered in Riesling

by

Chocolate cookies and ginger.

Really easy to make and great to accompany tea. Gluten free.

by

Brioche Buns

These delicious Brioche Buns have a rich butter flavor and soft, fluffy texture. They are perfect for burgers, sandwiches or on their own.

by

Green Juice for Beginners!

Green juice is extremely hydrating and full of chlorophyll, which helps replenish fluids and delivers oxygen to the body for proper cell function.

by

Miso Soup with Somen Noodles

One seasoning we reach for regularly in our home is enzyme-rich miso paste. Miso is made from fermented soybeans with sea salt and koji.

by

Buckwheat with Organic Mushrooms

Buckwheat is favored all over the world, but is not as popular in the United States.The buckwheat plant is pollinated by bees and produces seeds rather than grains.

by

“Draniki” Potato Pancakes, Russian-style!

"Silence stole the room once we were all seated at the table and she remained until every pancake was devoured and plates were spotless without a piece of pancake or drop of sour cream on them."

by

Blackberry smoothie

Blackberry smoothie

by