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cinnamon jelly

dessert for cinnamon lovers

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amaranth cake with nuts

gluten free amaranth cake

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Sparkling Grapefruit Mojitos

Every sip of these “Sparkling Grapefruit Mojitos” taste like summer! They are easy to prepare, colorful and perfect for warm weather entertaining.

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Gastropub-Style Deviled Eggs

Finished with olive oil and red pepper, these deviled eggs go better with a pint of beer than a picnic.

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Apple Crumble Squares

Apple Crumble in the form of a square! Perfect on-the-go dessert!

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Blueberry Snickerdoodles

Blueberry Snickerdoodles

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Santa Fe Chicken Burritos (1)

The flavour of these super tasty burritos remind me of our visit to Santa Fe some years ago.

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Santa Fe Chicken Burritos

The flavour of these super tasty burritos remind me of our visit to Santa Fe some years ago.

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Scones with strawberry jam

Basic recipe for scones with double cream and strawberry jam. Simple and delicious.

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Beer Can Chicken

chicken barbecued over a can of beer infused with spices...sooo good!

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Kale Soup and Irish Brown Bread

Kale soup and Irish brown bread with toasted walnuts

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Chewy Chocolate Chip Granola Bars

Chewy Chocolate Chip Granola Bars

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Kahlua Bundt Cake

Think of this dessert as an edible cocktail! Kahlua is not only baked in the batter, but it is also drizzled on top of the cake once it comes out of the oven.

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Japanese Curry

Japanese Curry with carrots, cauliflower, mushrooms, chickpeas, and peas, sweetened with a grated apple and thickened with a roux.

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Baked sandwiches with cheese and zucchini

Baked sandwiches with cheese and zucchini

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Boeuf Bourguignon (3)

This month's Daring Cooks challenge was Julia Child's Boeuf Bourguignon - a dish I have always wanted to make and that is truly worth it

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Avocado Chickpea Salad with Vegan Pesto

This Avocado Chickpea Salad with Vegan Pesto makes for a quick yet healthy and filling lunch

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Rhubarb Strawberry Crumble (1)

Perfect welcoming comfort food. Eat it right out of the pan. Warm Rhubarb Strawberry Crumble with Orange and Ginger.

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Caprese my way

Caprese my way

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Grilled Chicken w/ Jicama & Orange Salsa

This healthy recipe offers a fresh take on grilled chicken.

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Vegan Artisan Bread

Delicious homemade artisan bread. Perfect fresh out of the oven with a little butter and jam.

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Nut-Free Kale Pesto

Nut-free Kale pesto with sunflower seeds and lots of Parmesan cheese.

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Nut-Free Honey Oat Granola

Nut-free, and easily dairy-free, honey-oat granola with puffed corn, pepitas, dried fruit, and fresh berries

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Nopales (cactus) Salad

Citrus-spiked nopales (cactus leaf) salad with queso fresco is the perfect summer BBQ side!

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Whole Fried Lobster

Amazing Whole Fried Lobster at Atria Restuarant on Martha's Vineyard Island. [no recipe]

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Spinach and Gruyere Strata

Looking for a great way to use leftover bagels? Tear them up and bake them with eggs, gruyere and spinach in a brunch strata!

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Proaty Date Cookies

High protein, date oat cookies. Gluten and refined sugar free.

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Spicie Roasted Potatoes (Vegan)

A healthy alternative to fried potatoes. Plus they have a little kick too.

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Caramelized Onion & Vegetable Tart

The tastiest savoury tart I have eaten since a delicious one I had in Stirling, England a few years ago.

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Rhubarb Strawberry Crumble

Perfect welcoming comfort food. Eat it right out of the pan. Warm Rhubarb Strawberry Crumble with Orange and Ginger.

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Roasted red onion & tomato salad

This roasted red onion & tomato salad makes a perfect light lunch or side dish to accompany fish.

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Cheddar & onion quiche

Cheddar and onion quiche is a classic combination – unsurprisingly since they go so well together!

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Kunafa

An Egyptian dessert made out of finely shredded phyllo pastry and cream

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Quark Cheesecakes with Cherry Sauce

Mini baked vanilla quark cheesecakes, served with a delicious balsamic cherry sauce!

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